Glass Jam Jars with Lids - 90ml - Silver Lid

Best current price£4.99from Rinkit
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Rinkit£4.99Visit shop Argon Tableware Silver Lid 90Ml Glass Jam Jars With Lids - Pack Of 6
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Best current price£4.99from Rinkit
Shopping.co.uk recommended and popular offers
Rinkit£4.99Visit shop Argon Tableware Silver Lid 90Ml Glass Jam Jars With Lids - Pack Of 6
Visit shop1 offer from £4.99
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These 90ml Glass Jam Jars with Silver Lids from Rinkit.com are ideal for home preservers, small businesses, and craft enthusiasts looking for charming and practical storage for homemade goods. The key benefit is their airtight seal and classic design that preserves freshness while adding a vintage aesthetic. A minor caveat is the 90ml volume, which is best suited for smaller portions or sample sizes. The jars feature a durable glass construction, a classic octagonal shape for stability and display, and secure silver metal screw-top lids for an airtight seal.
| Colour | Silver |
|---|---|
| Model Part Number | ST-AT-JJ233954-SIL x 6 |
| Brand | Rinkit.com |
| Container Volume | 90ml |
Yes, it is highly recommended to sterilize the jars and lids before filling, especially if you are preserving food, to ensure safety and longevity of the contents.
You can sterilize by washing with hot soapy water, rinsing, and then placing in a preheated oven at 140°C (285°F) for 15 minutes, or by boiling them in water for 10 minutes.
Handwashing is recommended to best preserve the lids. The glass is durable, but the silver finish on the lids may be affected by dishwasher cycles.
Yes, the silver metal screw-top lids are designed to create an airtight seal when properly closed, helping to preserve freshness.
They are ideal for small batches of jams, jellies, chutneys, pickles, sauces, or as containers for spices, herbs, or small craft items.
While the glass is durable, it is not recommended to reheat contents directly in the jars, especially with sudden temperature changes, as this could cause breakage.
The lids are made of silver-colored metal with a screw-top mechanism.
Ensure the rim of the jar is clean and free from debris. Check that the contents are not overfilled, preventing the lid from seating correctly.
Verify that the rubber seal inside the lid is intact and properly seated. Re-tighten the lid firmly. If the jar was not properly sterilized or cooled, the seal may not form.
This may be due to mineral deposits from hard water. Try washing with distilled water or adding a tablespoon of white vinegar to your wash cycle.
Preparation
Before filling, it is essential to sterilize the jars and lids. This can be done by washing them thoroughly with hot, soapy water, rinsing, and then placing them in a preheated oven at 140°C (285°F) for at least 15 minutes, or by boiling them in water for 10 minutes.
Compatibility
These jars are designed for preserving food items, including jams, jellies, marmalades, chutneys, pickles, and sauces. They are also suitable for storing dry goods like spices, herbs, or small craft items.
Care
Handwashing is recommended to maintain the integrity of the glass and the finish of the silver lids. While the glass is durable, avoid sudden temperature changes. Ensure lids are screwed on tightly to maintain the airtight seal.