This 2.3L Shallow Cast Iron Casserole Dish from Argon Tableware is your new ultimate all-in-one ki...This 2.3L Shallow Cast Iron Casserole Dish from Argon Tableware is your new ultimate all-in-one kitchen companion, allowing you to cook, roast, braise and bake an almost limitless variety of dishes in truly timeless style. Cast iron is chosen for its exceptional heat conduction properties. The sleek enamel coating helps prevent food from sticking, making cooking and cleaning easier. Its shallow profile makes it incredibly versatile for stove-top sauteing, slow cooking, oven braising, and baking. The lid features small self-basting bumps that collect moisture and direct it back onto the food, ensuring perfect, succulent results. Cleaning is simple: scrub with warm water and a sponge, then dry on a low heat on the hob. Dimensions: Capacity: 2.3L, Total Width (inc. Handles): 39cm, Depth: 30cm, Height: 10.5cm. Inner Width: 31.5cm, Depth: 30cm, Height: 4.5cm. Weight: 5.4 kg. Model Number: 5055415906305.
This guide is for anyone looking to maximize their use of the Argon Tableware 2.3L Shallow Cast Iron Casserole Dish. It's designed for home cooks who want to roast, braise, and bake with ease. The key benefit is its exceptional heat conduction and versatile shallow design, perfect for various cooking methods. Keep in mind that cast iron requires specific care to maintain its performance.
All features
Model Part Number
ST-AT-PP4577
Brand
Argon Tableware
Extended Product Information
FAQs
Can I use metal utensils with this casserole dish?
While the enamel coating is durable, it's best to use wooden or silicone utensils to avoid scratching the surface.
Is this dish dishwasher safe?
While the dish *can* technically go in the dishwasher, hand washing is recommended to preserve the enamel coating and extend the lifespan of the dish.
What is the maximum oven temperature I can use?
The dish is oven-safe to high temperatures. However, it's always best to check the manufacturer's specific recommendations, if available.
How do I remove stubborn food residue?
Soak the dish in warm, soapy water for a while. Then, gently scrub with a non-abrasive sponge or cloth. For tough stains, you can gently simmer water and baking soda in the dish.
Can I use this dish on a grill?
Yes, but exercise caution. Ensure the dish is handled carefully and placed on a stable surface on the grill. Be mindful of high heat.
Troubleshooting
Food is sticking to the bottom of the dish.
Ensure the dish is properly preheated before adding food. Use a small amount of oil or fat to prevent sticking. If food has already stuck, soak the dish in warm, soapy water before scrubbing gently.
Enamel coating is chipped.
Discontinue use if chips expose the cast iron. Contact Argon Tableware for potential replacement or repair options.
Pros and Cons
Pros
Even heat distribution ensures consistent cooking results.
Versatile for multiple cooking methods, from stovetop to oven.
Easy to clean due to the enamel coating.
The self-basting lid helps to keep food moist and tender.
Durable and long-lasting.
Cons
Cast iron can be heavy to handle.
Requires specific care to prevent rust.
Not suitable for use in a microwave.
The enamel coating can chip if not handled carefully.
Setup, Compatibility & Care
Before First Use: Wash the casserole dish with warm, soapy water. Rinse thoroughly and dry completely.
Compatibility: This dish is compatible with gas, electric, and induction cooktops and is oven-safe.
Cleaning: Allow the dish to cool completely before cleaning. Wash with warm water and a sponge. Avoid using abrasive cleaners or metal scouring pads, as they can damage the enamel coating.
Drying: Dry the dish immediately after washing to prevent rust. You can dry it on a low heat setting on the hob.
Storage: Store the dish in a dry place. Avoid stacking other items on top to prevent chipping the enamel.