ZWILLING Vitality Stew Pot - 20 cm

Name: ZWILLING Vitality Stew Pot - 20 cm
Brand: ZWILLING
SKU: nndn6itlhd
Availability: InStock

The ZWILLING Vitality Stew Pot features a high-quality 18/10 stainless steel construction with an ...

Best current price£89.95from Zwilling UK

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Product Information

Full details

The ZWILLING Vitality Stew Pot is an ideal culinary companion for home cooks looking for a reliable, everyday vessel for soups, stews, and braised dishes. Crafted from high-quality 18/10 stainless steel with a specialized aluminum core, it offers exceptional heat retention and consistent cooking results; however, users should be aware that the stainless steel handles can become hot during extended stovetop use, requiring the use of oven mitts.

All features

Model Part Number	66462-200-0
Brand	ZWILLING

Extended Product Information

FAQs

Is this pot oven safe?

Yes, because it is made entirely of stainless steel, it is oven-safe. However, please use oven mitts as the handles will get hot.

Can I use this on an induction stove?

Yes, the ZWILLING Vitality series features a magnetic base specifically designed for induction cooktops.

How do I remove burnt-on food?

Soak the pot in warm, soapy water for several minutes. If necessary, use a non-abrasive scrubbing pad or a stainless steel cleaner.

What is the capacity of this pot?

This model has a 3-liter capacity, making it perfect for small to medium-sized family meals.

Are the handles heat resistant?

The handles are made of stainless steel. While they are designed to stay cooler than the body of the pot, they will eventually heat up and should be handled with caution.

Troubleshooting

Food is sticking to the bottom

Ensure the pot is properly preheated before adding fats or ingredients, and avoid using excessively high heat.

Discoloration or white spots appearing

These are usually mineral deposits from water; clean the interior with a mixture of water and vinegar or a dedicated stainless steel cleaner.

Rainbow-like film on the bottom

This is a common reaction to high heat on stainless steel and can be easily removed with a stainless steel polishing cream or vinegar.

Pros and Cons

Pros

Even heat distribution via the aluminum core
Durable and non-reactive 18/10 stainless steel material
Versatile compatibility with all heat sources including induction
Convenient internal capacity measurements
Easy to clean and dishwasher safe

Cons

Handles can become hot during use
Requires careful temperature management to prevent sticking
Lid fitment is not fully airtight

Setup, Compatibility & Care

Before using your pot for the first time, wash it thoroughly with warm, soapy water and a soft sponge. To maintain the life of your cookware, avoid using metal utensils that may scratch the interior surface; silicone or wooden tools are recommended.

Compatibility: Safe for use on all standard stovetops: Induction, Gas, Electric, and Ceramic.
Heat Settings: Always preheat on medium heat. Avoid using 'boost' or maximum heat settings on induction cooktops, as this can lead to overheating the base.
Cleaning: While the pot is dishwasher safe, hand washing with a non-abrasive cleaner will keep the stainless steel looking polished for longer. Avoid using steel wool or harsh scouring pads.