ZWILLING Simplify Stock pot - 16 cm

The 16cm Zwilling Simplify Stock Pot is made from modern matt stainless steel with soft touch sili...

Best current price£65.00from Zwilling UK

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Zwilling UKZwilling Silver-Black Simplify Stock Pot, 16 Cm, Stainless Steel
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B&QB&Q - Simplify 16Cm Stock Pot
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Product Information

Full details

This guide is for anyone looking to maximize the use of their ZWILLING Simplify 16cm Stock Pot. This stock pot is designed for efficient and comfortable cooking with its innovative features, including a holder on the lid to rest on the side of the stock pot when not in use, preventing drips and mess on your worktop and also features two different sized integrated sieve holes for easy draining within the silicone casing. However, to ensure longevity and optimal performance, it's important to follow the care instructions provided.

All features

Model Part NumberSimplify
BrandZWILLING

Extended Product Information

FAQs

Can I use this stock pot on an induction cooktop?

Yes, the ZWILLING Simplify Stock Pot is suitable for all hob types, including induction.

Is the stock pot dishwasher safe?

It is recommended to wash the stock pot by hand to preserve its appearance and longevity.

What is the capacity of the stock pot?

The stock pot has a capacity of 2 liters.

Can I put the stock pot in the oven?

Yes, the stock pot is oven-safe up to 180°C (356°F).

How do I prevent food from sticking to the pot?

Use medium heat and add sufficient oil or liquid. Avoid using high heat for extended periods.

What kind of cleaning products can I use?

Use warm, soapy water and a non-abrasive sponge or cloth. Avoid abrasive cleaners or scouring pads.

What is the purpose of the mark on the lid?

The mark on the lid indicates the optimal lid position for reducing steam output.

Troubleshooting

Food is sticking to the bottom of the pot.

Ensure you are using the correct heat setting for your hob and food type. Avoid high heat for extended periods, and consider adding more liquid or oil.

Water spots or discoloration on the stainless steel.

Clean the pot thoroughly after each use and dry it completely. You can also use a stainless steel cleaner to remove stubborn spots.

Lid does not fit properly.

Ensure the lid is correctly aligned with the pot. Check for any obstructions or warping. If the issue persists, contact customer support.

Pros and Cons

Pros

  • Durable stainless steel construction.
  • Suitable for all hob types, including induction.
  • Innovative lid design for mess-free cooking.
  • Integrated sieve for convenient draining.

Cons

  • Requires careful cleaning to maintain appearance.
  • Silicone parts may show wear over time.
  • Limited capacity (2 liters) may not suit all needs.

Setup, Compatibility & Care

This stock pot is compatible with all hob types, including induction. Before first use, wash the pot with warm, soapy water. Always use the lid when cooking to optimize heat retention and steam control.

Care Instructions:

  1. Cleaning: Wash the stock pot by hand with warm, soapy water and a non-abrasive sponge or cloth. Avoid using abrasive cleaners or scouring pads, as they can scratch the stainless steel.
  2. Drying: Dry the pot thoroughly after washing to prevent water spots.
  3. Oven Use: The pot is oven-safe up to 180°C (356°F). Ensure the lid is properly positioned for steam control.
  4. Storage: Store the stock pot in a dry place. The lid can be conveniently stored on the pot itself or separately.

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