OXO Ceramic Non-Stick Professional Frying Pan - 26cm - Black

Cooking should feel effortless. Oxo's Ceramic Non-Stick Professional 26 cm Frying Pan balances qui...

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Product Information

Full details

The OXO Ceramic Non-Stick Professional 26 cm Frying Pan is designed for home cooks seeking effortless meal preparation and easy cleanup. Its key benefit is the durable, no-PFAS ceramic non-stick surface reinforced with diamonds for reliable food release, coupled with fast, even heating. A potential caveat for some users might be its maximum oven-safe temperature of 200°C.

All features

ColourBlack
SeriesCeramic Non-Stick Professional
Model Part NumberCC004741-001
BrandOXO

Extended Product Information

FAQs

Is this pan truly metal utensil safe?

Yes, the OXO Ceramic Non-Stick Professional Frying Pan is designed to be metal utensil safe. However, for optimal longevity of the non-stick coating, using silicone, nylon, or wooden utensils is still recommended.

What is the maximum oven temperature this pan can withstand?

The pan is oven safe up to 200°C (392°F).

Can I use this pan on an induction cooktop?

Yes, the pan features an induction-ready base and is designed for stable performance on induction cooktops, as well as gas and electric stovetops.

How do I clean the frying pan?

The pan is dishwasher safe for easy cleaning. You can also hand wash it with warm, soapy water and a soft sponge or cloth. Allow it to cool before washing.

Does the non-stick coating contain PFAS?

No, the ceramic non-stick coating is no-PFAS.

What is the diameter of the frying pan?

This specific frying pan has a diameter of 26 cm.

Can I use cooking spray with this pan?

It is not recommended to use cooking spray, as it can build up on the non-stick surface over time and reduce its effectiveness.

Troubleshooting

Food sticks to the non-stick surface.

Ensure the pan is preheated properly on medium-low heat before adding oil and food. Avoid using cooking spray. If sticking persists, the non-stick coating may be degrading; clean thoroughly and consider replacement if significant damage is visible.

Pan heats unevenly or has hot spots.

Verify the pan is centered on the heat source and that the heat setting is appropriate for the cooking task. Ensure the cooktop is level. Clean any residue from the base of the pan.

Handle feels loose.

Check if the rivets securing the handle are intact. If the handle is significantly wobbly, contact customer support for potential warranty service.

Non-stick coating appears scratched or damaged.

While the coating is durable and metal utensil safe, extreme force or sharp objects can cause damage. Minor cosmetic scratches may not affect performance, but significant degradation warrants consideration for replacement.

Pros and Cons

Pros

  • Excellent non-stick performance that lasts
  • Heats quickly and evenly
  • Durable construction with reinforced non-stick coating
  • Comfortable and secure handle design
  • Versatile for use on multiple cooktop types and in the oven
  • Easy to clean, both by hand and in the dishwasher

Cons

  • Maximum oven temperature is limited to 200°C
  • While metal utensil safe, using sharp utensils may still degrade the non-stick surface over time
  • The 26cm size might be too small for large families or batch cooking

Setup, Compatibility & Care

Setup: This frying pan requires no special setup. It is ready for use straight out of the packaging.

Compatibility: The pan is compatible with all major stovetops, including gas, electric, and induction cooktops, due to its induction-ready base.

Care:

  1. Pre-use: Wash the pan with warm, soapy water before its first use.
  2. Cooking: Use low to medium heat for most cooking. While the pan is metal utensil safe, it is recommended to use silicone, nylon, or wooden utensils to prolong the life of the non-stick coating. Avoid using cooking spray, as it can build up and reduce the pan's effectiveness over time.
  3. Cleaning: Allow the pan to cool before washing. It can be cleaned by hand with warm, soapy water and a soft sponge or cloth. The pan is also dishwasher safe for convenient cleanup. For stubborn residue, soak the pan in warm water and then wash.
  4. Storage: Store the pan carefully to avoid scratching the non-stick surface. Consider using pan protectors if stacking.

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