Setup, Compatibility & Care
To ensure your Karaca Azur chopping boards remain in top condition, follow these guidelines:
- Initial Cleaning: Wash both boards thoroughly with warm water and mild soap before the first use.
- Hand Wash Only: Never place these boards in a dishwasher. The heat and water pressure can cause the bamboo to warp or crack.
- Drying: After washing, wipe the boards dry with a clean cloth and store them in a well-ventilated, dry area. Avoid leaving them in standing water.
- Maintenance: Periodically applying food-grade mineral oil will help keep the wood moisturized, prevent drying, and maintain the beauty of the grain pattern.