Enamel Rectangular Pie Dish - Blue

Best current price£6.96from Amazon
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Best current price£6.96from Amazon
Shopping.co.uk recommended and popular offers
Amazon£6.96Visit shop Kitchencraft White Falcon 22Cm Oblong Pie Dish - 44022
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The Latitude Run Enamel Rectangular Pie Dish is an ideal choice for home bakers and cooks who prioritize durability and heat distribution in their kitchenware. Featuring a robust steel core with a porcelain enamel finish, this dish delivers superior crisping for pies and casseroles while maintaining high resistance to scratches. While it offers impressive versatility for oven and stove-top use, it is important to remember that this dish is not compatible with microwave ovens.
| Colour | Blue |
|---|---|
| Model Part Number | E3344F5539EF4D519236ED9D180E066B |
| Brand | Brayden Studio |
No, this dish contains a steel core and is not suitable for microwave use.
It is safe to use in ovens up to 270°C.
Yes, it is designed for use on both oven and stove-top surfaces.
Yes, you can safely store the dish in the freezer for meal preparation.
Yes, we recommend greasing the dish before baking to ensure easy food release and better browning.
While the enamel is durable, hand washing with a soft sponge and mild soap is recommended to keep the surface in the best condition.
Ensure you are properly greasing the dish with butter or cooking spray before adding your ingredients.
Soak the dish in warm soapy water and use a non-abrasive sponge. Avoid steel wool or harsh scouring pads.
The dish is freezer-safe, but avoiding extreme thermal shock is best. Allow the dish to sit at room temperature for 10-15 minutes if coming straight from a sub-zero freezer.
To ensure the longevity of your enamel pie dish, avoid using metal utensils that could scratch the coating; silicone or wooden tools are recommended. Before the first use, wash the dish thoroughly. While the enamel is robust, avoid thermal shock by not moving the dish directly from an extremely cold freezer into an extremely hot oven without allowing it to temper slightly if possible. To clean, use mild dish soap and a soft sponge. For stubborn stuck-on food, soaking the dish in warm, soapy water is usually sufficient to loosen debris without damaging the finish. Always ensure the dish is completely dry before storing to maintain the integrity of the steel base.