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Joybuy£139.99Visit shop Hibrew Silver H10a Semi Automatic Espresso Coffee Machine, 20Bar, Cold/Hot Coffee Maker
Visit shopJoybuy UK£139.99Visit shop Hibrew H10a Semi Automatic Espresso Coffee Machine, 20Bar, Cold/Hot Coffee Maker - Silver
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The HiBREW H10A is designed for home coffee enthusiasts who want to master the art of espresso without the complexity of a fully manual setup. Its key benefit is the high level of customization, allowing users to fine-tune extraction temperature, volume, and pre-infusion for a café-quality cup, though the lack of an integrated grinder means you will need to invest in a separate high-quality burr grinder to get the best results.
| Colour | Silver |
|---|---|
| Model Part Number | H10A |
| Brand | HiBREW |
The H10A is primarily designed for ground coffee. Check your specific filter basket size to see if it supports standardized ESE pods.
No, this machine does not have a built-in grinder. You will need to use pre-ground coffee or a separate coffee grinder.
The water tank has a capacity of 1.8 liters, which is ample for multiple shots of espresso without constant refilling.
Yes, the machine is designed to accommodate double-spouted portafilters for brewing two cups simultaneously.
Use the built-in display and control buttons to enter the menu settings and adjust the extraction temperature to your preference.
Yes, the brushed stainless steel housing is durable and can be kept clean by wiping it down with a damp, soft cloth.
Check if the coffee grind is too fine or if the coffee is tamped too firmly. Adjust your grinder to a slightly coarser setting.
Ensure the steam tip is clean and free of dried milk. Allow the steam function to reach full pressure before submerging the wand into the milk pitcher.
Ensure the power cord is securely plugged into a grounded 220-240V outlet and the power switch is in the 'On' position.
To set up your H10A, place it on a flat, stable surface with at least 10cm of clearance on all sides for ventilation. Before your first use, run a cycle of plain water through the brew head and the steam wand to clean the internal pipes. The machine is compatible with finely ground coffee; avoid using coarse grounds to ensure optimal pressure. For daily care, wipe the stainless steel exterior with a soft, damp cloth and purge the steam wand immediately after each use to prevent milk buildup. Regularly descale the machine based on your local water hardness to maintain the internal thermo coil system.
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