Kingfisher - Foil Turkey Roasting Tray - 46 x 34cm

No, this tray is designed exclusively for oven use and should not be placed directly on a stovetop element.

While it is made of foil, many recycling centers do not accept food-contaminated foil. Check your local council guidelines for proper disposal.

While it is robust, it is recommended to keep the contents under 7-8kg and always use a supporting tray underneath.

It is not strictly necessary, but a light coating of oil or butter can help prevent skin from sticking if you are roasting a dry-rubbed turkey.

Yes, you can easily wrap the top of the tray with heavy-duty kitchen foil to lock in moisture during the cooking process.

Always place the foil tray on a standard metal baking sheet to act as a rigid sub-frame.

Check the foil for small punctures or tears before use; if a tear is found, discard the tray and use a new one to prevent oven mess.