Vegan Protein - Unflavoured - 2 kg - Protein Works

Vegan Protein is made by our specialist nutritionists specifically for those looking for a delicio...

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Product Information

Full details

This guide is for individuals seeking a plant-based protein supplement. Vegan Protein offers a complete protein source with five different plant-based sources, ideal for those following vegan, vegetarian, or active lifestyles. A key benefit is the comprehensive amino acid profile and added vitamins, although individual results may vary.

All features

Model Part NumberPOWVEGANUNF2KG
BrandProtein Works

Extended Product Information

FAQs

Is Vegan Protein suitable for weight loss?

Yes, its low-sugar and low-fat content supports weight management.

Can I use Vegan Protein in my baking?

Yes, it can be added to pancakes, muffins, and other recipes for added protein.

How many servings are in a container?

This depends on the container size; check the product label for the serving information.

Is this product gluten-free?

Yes, Vegan Protein is gluten-free.

What are the main ingredients?

Soy, Pea, Pumpkin, Brown Rice, and Sunflower protein.

Does it contain any artificial sweeteners?

No, the formula contains no artificial flavors or sweeteners.

How should I store the product?

Store in a cool, dry place away from direct sunlight, and always seal the container properly after use.

Troubleshooting

Chalky texture after mixing.

Mix vigorously in a shaker bottle or blender. Use the recommended amount of liquid.

Flavor is not to preference.

Experiment with different liquids or add-ins like fruits or sweeteners.

Clumping occurs in the powder.

Store the product in a cool, dry place. Ensure the lid is tightly closed.

Pros and Cons

Pros

  • Provides a complete protein source from five plant-based ingredients.
  • Offers a clean formula with no added sugar and low in fat and carbohydrates.
  • Includes essential vitamins for enhanced nutrition.
  • Versatile and can be used in various recipes.
  • Available in a variety of delicious flavors.
  • Suitable for vegans, vegetarians, and anyone seeking a plant-based protein option.

Cons

  • May not be suitable for those with soy or other specific ingredient allergies.
  • Taste is subjective, although flavors are award-winning, individual preferences may vary.
  • Requires proper mixing to avoid a chalky texture.
  • Results may vary depending on individual dietary needs and exercise regimens.
  • The unflavored version might have a less appealing taste for some users.

Setup, Compatibility & Care

  • Mixing: For optimal results, use a shaker bottle or blender to mix one scoop (around 30g) of Vegan Protein with 250-300ml of water or plant-based milk.
  • Storage: Store in a cool, dry place away from direct sunlight.
  • Compatibility: Compatible with most diets. Ensure there are no allergies to the ingredients.
  • Care: Close the container tightly after each use. Consume within the expiry date printed on the packaging.
  • Cleaning: Clean shaker bottles or blenders immediately after use to prevent buildup.
  • Allergens: Always check the label for potential allergens if you have dietary restrictions or allergies.

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