Wok - Zwilling Plus - Silver

High-quality 18/10 stainless steel finish, hygienic and neutral in taste SIGMA Clad 3-ply material...

Best current price£139.00from Zwilling UK

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Zwilling UKZwilling Silver Plus 32 Cm 18/10 Stainless Steel Wok
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£139.00
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Fenwick UKZwilling Silver Plus Multi Roaster In Stainless-Steel, Size 38Cm
Free delivery in 1–3 days
£159.00
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Product Information

Full details

This guide is for anyone looking to master stir-frying and other Asian-inspired dishes with the Zwilling Plus Wok. The wok's even heat distribution and durable construction make it ideal for both beginners and experienced cooks. Keep in mind that while it's compatible with induction cooktops, ensure your hob is properly sized for the 32cm diameter.

All features

ColourSilver
SeriesPlus
Model Part Number40992-332-0
BrandZWILLING

Extended Product Information

FAQs

Can I use metal utensils with this wok?

While the wok is scratch-resistant, it's best to avoid metal utensils to preserve the finish. Use wooden or silicone utensils instead.

Is the lid oven-safe?

The glass lid is not recommended for oven use.

How do I clean the wok?

Wash the wok with hot, soapy water after each use. Avoid abrasive cleaners. The wok is dishwasher safe, but hand washing is recommended.

What kind of oil should I use?

Use cooking oil with a high smoke point, such as vegetable oil, canola oil, or peanut oil, for stir-frying and deep-frying.

Can I use this wok on a gas stove?

Yes, the Zwilling Plus Wok is suitable for use on gas stoves.

What is the warranty on the Zwilling Plus Wok?

Warranty information is not available in the product data.

Troubleshooting

Food is sticking to the surface.

Ensure you are using enough oil and preheating the wok properly before cooking. Also, avoid overcrowding the wok; cook in batches if necessary.

Uneven heating on induction cooktop.

Make sure the wok's base is in full contact with the induction cooktop. Ensure your hob is compatible with the wok's diameter.

Wok has water spots after washing.

Dry the wok immediately after washing. Consider using a microfiber cloth to prevent water spots.

Pros and Cons

Pros

  • Even heat distribution across the entire surface.
  • Durable and scratch-resistant stainless steel construction.
  • Suitable for various hob types, including induction.
  • Hygienic and neutral taste, preserving the flavors of your food.
  • Easy to clean, saving time and effort.

Cons

  • May require more care to prevent food from sticking compared to non-stick woks.
  • The 32cm size may require significant storage space.
  • Requires proper handling to avoid scratches.
  • The stainless steel exterior can show fingerprints.

Setup, Compatibility & Care

  • Compatibility: The wok is compatible with induction, ceramic, gas, halogen, and sealed plate hob types.
  • Setup: Ensure the wok is placed on a stable surface. Before first use, wash the wok with hot, soapy water.
  • Care:
  • Always use appropriate cooking oil to prevent food from sticking.
  • Avoid using metal utensils that may scratch the surface.
  • Clean the wok after each use with hot, soapy water. Avoid abrasive cleaners.
  • Dry the wok thoroughly after washing to prevent water spots.
  • The wok is dishwasher safe, but hand washing is recommended to maintain its appearance.

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