Crystals Casserole Dish Pot with Lid Dutch Oven - 26cm
Best current price£26.99from B&Q
Best offers
Shopping.co.uk recommended and popular offers
B&Q£26.99Visit shop B&Q - 26Cm Cast Iron Casserole Dish Pot With Lid Dutch Oven Enameled
Visit shopB&Q£26.99Visit shop All Offers
2 offers from £26.99 - £28.99
View price history by clicking the chart icon.
B&QB&Q - 26Cm Cast Iron Casserole Dish Pot With Lid Dutch Oven Enameled
Free delivery in 1–3 days
£26.99
Visit shop
DebenhamsCrystals - Cast Iron Casserole Dish - Dutch Oven - 26cm - Red
Free delivery in 1–3 days
£28.99
Visit shop
Product Information
Full details
The Crystals 26cm Enameled Cast Iron Casserole Dish is an essential kitchen tool designed for home cooks who prioritize durability and heat retention in their culinary creations. It excels at slow cooking, braising, and baking, offering a versatile vessel that moves seamlessly from stovetop to oven, though its significant weight requires careful handling during storage and cleaning.
All features
| Model Part Number | 5056800429010 |
|---|---|
| Brand | Crystals |
Extended Product Information
FAQs
Is this pot dishwasher safe?
While some enamels are advertised as dishwasher safe, hand washing is strongly recommended to preserve the integrity and shine of the enamel surface.
Can I use this on an induction cooktop?
Yes, the cast iron base is fully compatible with induction surfaces.
What is the maximum oven temperature?
The pot is oven-safe, but it is generally advised to keep temperatures under 230°C to protect the enamel finish.
Do I need to season the pot?
No, the enamel coating removes the need for seasoning, unlike raw cast iron cookware.
Is the lid interchangeable with other 26cm pots?
It is designed specifically for this unit, and using it with other cookware may result in an improper seal.
Troubleshooting
Food stuck to the bottom
Soak the pot in warm, soapy water for 30 minutes, then use a non-abrasive sponge to gently lift the residue.
Discoloration or staining on the enamel
Make a paste of baking soda and water, apply to the area, let sit for 15 minutes, then wipe clean.
Lid feels stuck after cooking
Allow the pot to cool down completely; a vacuum seal often forms during cooling and will release naturally once the pressure equalizes.
Pros and Cons
Pros
- Excellent heat retention for consistent cooking
- Versatile use across stovetops and ovens
- Non-stick enamel coating makes cleaning easier
- Sturdy construction ensures long-term durability
Cons
- Heavy weight can be challenging to move when full
- Cast iron requires manual handling to prevent chipping
- Does not heat up as quickly as thinner cookware
Setup, Compatibility & Care
Before the first use, wash the pot in warm, soapy water and dry it thoroughly. This Dutch oven is compatible with all stovetops, including induction. When cooking, always use wooden or silicone utensils to avoid scratching the enamel surface. Although the enamel interior is durable, avoid using metal scouring pads or abrasive cleaners. Allow the pot to cool completely before submerging it in water to prevent thermal shock, which can crack the enamel. Hand washing is highly recommended to maintain the finish over the lifetime of the product.
Similar items
STAUB Cast Iron Round Cocotte - 24cm, CherryFrom £232
Staub Cocotte - 12 cm - Round - cherryFrom £119
BALLARINI Bellamonte Cocotte - 28 cm - RedFrom £80
Camembert Baker - Le Creuset - Stoneware - RedFrom £40
Salter Chester 24cm Cast Iron Casserole Pot - RedFrom £38
Crystals Enameled Cast Iron Dutch Oven Stew Pot Stockpot With Lid - 6.6L - BlueFrom £29
STAUB Deep Braising Pan - Grenadine - 24 cmFrom £232
Staub - Salt Crock - 250 - RedFrom £22
La Cocotte - 16 cm - Citron - StaubFrom £169
Kitchenmaster Casserole Pan - BlackFrom £22
Casserole Dish - Green - 24cm - Morphy RichardsFrom £40
Morphy Richards Sear And Stew Slow Cooker - 3.5LFrom £48