Smeg Range Cooker - Silver

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AO.com£4,099.00Visit shop Smeg 100cm Induction Range Cooker - Stainless Steel - 2 Ovens - Pyrolytic Cleaning
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Best current price£4,099.00from AO.com
Shopping.co.uk recommended and popular offers
AO.com£4,099.00Visit shop Smeg 100cm Induction Range Cooker - Stainless Steel - 2 Ovens - Pyrolytic Cleaning
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This guide is for anyone looking to master the Smeg A2PYID-81 Range Cooker. It offers a sleek design with a powerful induction hob and two ovens, providing versatile cooking options for both everyday meals and elaborate dishes. However, it requires a dedicated high-power electrical circuit for operation. This guide will cover key features, usage tips, and troubleshooting to help you get the most out of your Smeg range cooker.
| Colour | Silver |
|---|---|
| Energy Efficiency | A |
| Model Part Number | A2PYID-81 |
| Brand | Smeg |
Wipe the hob surface with a damp cloth after each use. For stubborn stains, use a hob cleaner specifically designed for induction cooktops.
Use the pyrolytic cleaning function approximately every 1-3 months, or as needed, depending on your cooking habits and the amount of food residue.
Use cookware with a flat base and that is induction compatible. Check with a magnet – if the magnet sticks to the bottom of the pan, it will work on the induction hob.
The Smeg A2PYID-81 comes with a 2-year warranty.
Yes, using the Circulaire function allows you to cook multiple dishes simultaneously without flavor transfer.
The ECO function uses a combination of grill, fan (if present), and lower element to cook smaller quantities of food efficiently.
The oven has quadruple glazing on the door to reduce the risk of burns.
Check the power supply and ensure the hob is switched on. Make sure your cookware is induction compatible.
Check the oven settings and ensure the timer is not set to off. Check the circuit breaker and ensure it hasn't tripped.
Ensure the oven door is closed properly and that the oven is cool before starting the cycle. Refer to the manual for specific instructions.
Check the power supply and consult the user manual for troubleshooting display issues.
Ensure the oven is level and that you are using the correct cooking functions for the food you are preparing. Check for any obstructions to airflow inside the oven.
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