Cake Board - LARRYROO - Purple

Best current price£3.75from B&Q
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B&Q£3.75Visit shop B&Q - Single Colourful Cake Board Square Thick Drum 12mm Strong Boards (Purple8 Inches)
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Best current price£3.75from B&Q
Shopping.co.uk recommended and popular offers
B&Q£3.75Visit shop B&Q - Single Colourful Cake Board Square Thick Drum 12mm Strong Boards (Purple8 Inches)
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This LARRYROO Purple Cake Board is designed for bakers who need a strong and visually appealing base for their cakes. Its primary benefit is its robust construction, ensuring safe transport of even heavy cakes. A minor caveat is that it's sold individually, so you'll need to purchase multiple for larger projects. This single square drum features a high-quality fibre board inner, covered in a vibrant purple foil with a pattern, and a white paper base, offering both durability and a striking aesthetic.
| Colour | Purple |
|---|---|
| Brand | LARRYROO |
The board has a high-quality fibre board inner, covered with colorful foil and a white paper base.
This particular cake board is 13mm thick.
Yes, the 13mm thickness is designed to be strong enough for any type of cake, including heavier fruit cakes.
It is suitable for endless uses including birthdays, Christmas, anniversaries, weddings, baby showers, parties, and so much more.
It is best to wipe the surface with a slightly damp cloth. Do not immerse it in water or use harsh cleaning agents.
Yes, the LARRYROO cake boards are available in a variety of colors including silver, gold, red, hot pink, light pink, light blue, rose gold, green, and dark blue.
The boards are available in sizes ranging from 4 inches to 20 inches, subject to availability.
Ensure the cake is centered and evenly distributed on the board. For very heavy cakes, consider using multiple boards or a thicker board if available.
Inspect the packaging upon delivery. If the board is damaged, contact the retailer for a replacement.
This is unlikely due to the 13mm thickness. Ensure the cake's weight is properly supported and that the board is on a flat, stable surface.
Setup: No assembly is required. Simply remove the cake board from its packaging and place your baked cake directly onto the white paper base. Ensure the board is placed on a stable surface before decorating or moving the cake.
Compatibility: This cake board is compatible with all types of cakes, from light sponge cakes to heavy fruit cakes. It is suitable for use with fondant, buttercream, and other frosting types. The square shape is ideal for cakes that are baked or cut into a square form, or as a base for round cakes where a squared presentation is desired.
Care: To maintain the quality and appearance of the cake board: