VonShef Cast Iron Griddle Plate - Black

The VonShef Cast Iron Griddle is a versatile and multi-functional cooking tool perfect for BBQs, c...

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AmazonVonshef Black Reversible Griddle Pan, Pre-Seasoned Non-Stick Cast Iron Bbq Griddle With Handles, Oven Safe Flat Pan For All Hob Types
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B&QB&Q - Cast Iron Griddle PlatePre-Seasoned Non-Stick Bbq Griddle Plate With HandlesReversible Griddle Pan Oven Safe Hot Plate
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DebenhamsVonshef Unisex Black Pre-Seasoned Non-Stick Bbq Cast Iron Griddle Plate With Handles In
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VonHausCast Iron Griddle - 50cm Double Sided
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Wayfair UK23.5cm Non-Stick Cast Iron Griddle
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Product Information

Full details

This guide is for anyone looking to get the most out of their VonShef Cast Iron Griddle Plate. It's perfect for both novice and experienced cooks who want a versatile cooking surface for a variety of dishes. The griddle provides superior heat distribution and retention, leading to evenly cooked meals with enhanced flavor. However, it requires proper seasoning and care to maintain its non-stick properties and prevent rust.

All features

ColourBlack
Model Part Number1500105
BrandVonShef

Extended Product Information

FAQs

How do I clean the VonShef Cast Iron Griddle?

Let the griddle cool. Wash with warm water and a non-abrasive sponge. Avoid soap and dry it immediately.

Can I use soap to clean the griddle?

It is not recommended to use soap. It can strip away the seasoning.

How do I prevent rust?

Dry the griddle immediately after cleaning and store it in a dry place. Re-season the griddle periodically.

How do I season the griddle?

Wash, dry, and apply a thin layer of oil. Heat in the oven at 350°F (175°C) for an hour. Let cool, and repeat several times.

What kind of oil should I use for seasoning?

Use cooking oil with a high smoke point, such as vegetable oil or canola oil.

Can I use the griddle on a gas stove?

Yes, the griddle is suitable for use on gas hobs, as well as BBQs and camping stoves.

What are the dimensions of the griddle?

The dimensions are 50 x 23cm, including handles.

How much does the griddle weigh?

The griddle weighs 3kg.

Troubleshooting

Food sticking to the surface

Ensure the griddle is properly seasoned. Re-season if necessary. Make sure you are using enough oil when cooking and preheating the griddle.

Rust appearing on the griddle

Scrub the rust off with steel wool, wash, and thoroughly dry the griddle. Re-season the griddle immediately and store it in a dry place.

Uneven heating

Ensure the griddle is placed evenly on the heat source. Allow the griddle to preheat thoroughly before use.

Pros and Cons

Pros

  • Versatile cooking options with double-sided design
  • Excellent heat distribution and retention for even cooking
  • Promotes healthier cooking by draining away excess juices
  • Durable cast iron construction
  • Easy to clean

Cons

  • Requires seasoning to maintain non-stick properties
  • Can be heavy to handle
  • May require more effort to clean if not maintained properly

Setup, Compatibility & Care

  1. Seasoning: Before first use, season the griddle. Wash it with hot, soapy water, then dry thoroughly. Apply a thin layer of cooking oil over the entire surface, inside and out. Heat the griddle in an oven at 350°F (175°C) for an hour, then let it cool. Repeat this process 2-3 times to build a durable, non-stick surface.
  2. Compatibility: Suitable for use on BBQs, camping stoves, and hob cooking.
  3. Cleaning: After each use, let the griddle cool. Wash with warm water and a non-abrasive sponge. Avoid using soap, as it can strip away the seasoning. Dry immediately to prevent rust. If food is stuck, gently scrub with a scraper or a stiff brush.
  4. Care: Re-season the griddle periodically to maintain its non-stick properties. Store in a dry place. If rust appears, scrub it off with steel wool, re-season, and start the process again.

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