Salter 3-In-1 Digital Egg Cooker - Silver/Black - EK6153

Add a small amount of water to the base (refer to the guide for specific measurements), place your eggs in the egg rack, and cook for the time indicated on the guide for soft-boiled eggs.

Yes, you can cook boiled and poached eggs, or omelettes, but not all simultaneously. You must use the correct attachments to cook the correct type of egg.

Tap water is fine.

Unplug the cooker and let it cool. Remove the egg rack and steaming bowl and wash them in warm, soapy water. Wipe the base with a damp cloth.

Check your product documentation or contact the manufacturer for warranty information.

Use older eggs, and you can also pierce a small hole in the top of the egg with a pin before cooking to prevent cracking. Ensure the eggs are not dropped in the cooker and that the correct water level is used.

The Salter 3-in-1 Digital Egg Cooker is designed for cooking eggs. Using it for other purposes may damage the appliance.

Check that the power cord is securely plugged into an electrical outlet and that the outlet is working. Also ensure the power button is switched on.

Adjust the water level and cooking time to achieve the desired doneness. Experiment to find your preferred cooking times for soft, medium, and hard-boiled eggs.

Ensure that there is enough water in the base of the cooker. Also, check for any blockages in the steam vents.

Let the appliance cool completely before cleaning. Use a soft sponge and mild detergent.