Benriner Mandolin Vegetable Slicer - Silver

FAST FOOD PREPARATION: Speed up slicing food with the Benriner mandoline for quick and efficient m...

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eBayBenrina New Super Benriner No,95 Mandoline Slicer Vegetable cooker 95mm 95W
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JoomJoom Samurai-Selection Ivory Benriner Super Benriner Slicing Width Board 95 No. 95, (Cutting Width) 95Mm,
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B&QB&Q - Wide Mandolin Slicer3 BladesWhite
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Product Information

Full details

This Benriner Mandolin Vegetable Slicer in Silver is designed for home cooks and professional chefs seeking to speed up food preparation with consistent, precise results. Its key benefit is uniform slicing, julienning, and shredding across a variety of fruits and vegetables, enabled by sharp stainless steel blades and adjustable thickness settings. A minor caveat is the need for careful handling due to the extremely sharp blades, though safety features are included.

All features

ColourSilver
Model Part NumberBN-95W
BrandBenriner

Extended Product Information

FAQs

What is the cutting width of this mandolin?

The Benriner Mandolin Vegetable Slicer has a cutting surface width of 9.5cm, making it suitable for medium to large vegetables.

How many blades are included, and what do they do?

This model typically comes with three interchangeable stainless steel blades: one for fine shredding/slicing, one for medium shredding/slicing, and one for thick slicing/julienning.

Is it safe to clean the blades?

Yes, the blades are removable for cleaning. However, they are extremely sharp. Always handle them with extreme care, using a brush to clean them under running water. Dry them immediately and thoroughly.

Can I slice potatoes for French fries with this?

Yes, the thick blade setting is suitable for creating consistent strips that can be used for French fries or other julienned dishes.

What materials is the mandolin made of?

The blades are made of razor-sharp stainless steel. The body and handle are typically constructed from durable, corrosion-resistant plastic materials designed for food preparation.

How do I adjust the slice thickness?

There is a precise thickness adjustment dial located on the side or base of the mandolin. Turn the dial to select your desired thickness, ensuring it locks into place before use.

What should I do if I lose the safety guard?

If the safety guard is lost, it is highly recommended to obtain a replacement before using the mandolin again. Continued use without the guard significantly increases the risk of serious injury.

Troubleshooting

Mandoline is unstable during use

Ensure the mandoline is placed on a dry, flat, non-slip surface. Check that the non-slip base is clean and functioning correctly. Make sure the unit is fully assembled and locked into place.

Slices are uneven or inconsistent

Verify that the thickness adjustment dial is set correctly and firmly in place. Ensure the food is held straight and pushed evenly through the blades. Check if the blades are clean and free from debris.

Food gets stuck in the blades

Make sure you are using the appropriate blade for the type of food. For tougher vegetables, ensure a steady, firm pressure. Clean the blades thoroughly before and after use, as residual food can cause sticking.

Blades appear dull or rusted

Rinse and dry blades immediately after each use. For rust spots, try a non-abrasive cleaner or a paste of baking soda and water. If blades are significantly dull, they may need to be replaced. Contact customer support or consult the manual for replacement blade information.

Pros and Cons

Pros

  • Achieves uniform slices and consistent results for professional-looking dishes.
  • Saves significant time in meal preparation.
  • Versatile with multiple blade options for various cuts.
  • Durable construction designed for long-term use.
  • Includes safety features to protect the user.

Cons

  • Blades are extremely sharp and require careful handling.
  • Can be bulky for very small kitchens.
  • Requires manual operation and attention to detail.
  • Not suitable for very soft items that can mush easily.
  • Cleaning requires disassembly, though it is straightforward.

Setup, Compatibility & Care

Setup: Ensure the mandoline is placed on a stable, flat surface. Attach the desired blade securely. Attach the handle and the food pusher. Always use the included safety guard when slicing.

Compatibility: This mandolin is designed for slicing, julienning, and shredding a wide variety of fruits and vegetables. It is not intended for slicing meat or cheese.

Care: After each use, carefully disassemble the unit. Wash the blades and cutting board with warm, soapy water, using a brush to gently remove food particles from the blades. Rinse and dry thoroughly immediately to prevent rust and corrosion. The main body can be wiped clean with a damp cloth. Store all parts in a dry place, ensuring blades are protected to maintain their sharpness and prevent accidents.

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