Smeg Victoria Range Cooker - 110cm, Induction, Slate Grey
Discover the Smeg TR4110IGR2 Victoria 110cm Range Cooker with Induction Top in Slate Grey. This ra...Discover the Smeg TR4110IGR2 Victoria 110cm Range Cooker with Induction Top in Slate Grey. This range cooker boasts a 158L total capacity across three ovens (61L + 61L + 36L), perfect for cooking multiple dishes for large groups. It features a 5-zone induction hob for efficient cooking with no flavour transfer. The Victoria range is inspired by Smeg's classic 1950s style, combining timeless design with premium build quality. Cleaning is made easy with the Vapor Clean programme, which uses steam to loosen burnt-on food. The closed-door grilling function keeps cooking smells contained and reduces energy consumption. The easy-clean enamel interior has a special antacid lining to minimize dirt adhesion. Cooking functions include Static, Circulaire (hot air cooking), ECO, Large Grill, and Fan Assisted Base, offering versatility for various cooking needs.
Best current price£3,299.00from Appliance Superstore
This guide is for anyone looking to understand and effectively use the Smeg TR4110IGR2 Victoria 110cm Range Cooker. This range cooker offers a large cooking capacity and efficient induction hob, perfect for preparing meals for large gatherings. Note that the initial setup requires professional electrical installation.
All features
Colour
Grey
Energy Efficiency
A
Model Part Number
TR4110IGR2
Brand
Smeg
Extended Product Information
FAQs
What type of cookware is compatible with the induction hob?
The induction hob requires cookware with a flat base made of ferrous metals, such as steel or iron. A magnet should stick to the bottom of the cookware.
How do I use the Vapor Clean function?
Pour 200ml of water into the bottom of the oven and activate the Vapor Clean cycle. Once complete, wipe away any loosened residue with a damp cloth.
What are the dimensions of the Smeg TR4110IGR2?
The cooker is 110cm wide, 90cm high, and 60cm deep.
Can I use the grill with the oven door closed?
Yes, the Smeg TR4110IGR2 features a closed-door grilling function.
What is the warranty period for this cooker?
Please refer to the warranty information provided with the product or contact Smeg customer support for details.
Where can I find the user manual?
The user manual can be found with the product, or on the Smeg website, where you can download it as a PDF.
How do I set the oven timer?
Consult the user manual for specific instructions on setting the oven timer, as it may vary depending on the model.
Troubleshooting
Oven not heating
Check the power supply, ensure the oven timer is not set to off, and consult the user manual for troubleshooting error codes.
Induction hob not working
Verify that the cookware is induction-compatible, check the hob controls, and make sure the power supply is stable.
Oven light not working
Check if the bulb needs to be replaced. Consult the user manual for bulb replacement instructions.
Vapor Clean not working
Ensure that the correct amount of water is used. If the issue persists, check the water reservoir and consult the manual.
Uneven cooking
Ensure that the oven is level and that the food is placed correctly on the shelves. For consistent results, preheat the oven before use and avoid opening the door frequently during cooking.
Pros and Cons
Pros
Large oven capacity ideal for families and entertaining.
Efficient and responsive induction hob for precise cooking.
Vapor Clean function simplifies oven maintenance.
Stylish design that complements various kitchen aesthetics.
Multiple cooking functions for versatile meal preparation.
Closed-door grilling which enhances safety and reduces odour
Cons
Requires professional electrical installation.
Higher initial cost compared to standard cookers.
Induction hob requires compatible cookware.
May take some time to adjust to induction cooking if unfamiliar.
The number of features might be overwhelming for some users.
Setup, Compatibility & Care
Installation: Professional electrical installation is required due to the cooker's power requirements. Ensure the electrical supply meets the specifications (220-240V, 46A). Consult a qualified electrician.
Compatibility: The induction hob is compatible with induction-ready cookware. Ensure your pots and pans have a flat base and are made of a ferrous metal (steel or iron). A magnet will stick to the bottom of induction-compatible cookware.
Cleaning: The Vapor Clean function is designed for easy cleaning. Pour a small amount of water (200ml) into the bottom of the oven, activate the Vapor Clean cycle, and wipe away loosened residue with a damp cloth.
Hob Care: Clean the induction hob after each use. Use a soft cloth or sponge with a mild detergent. Avoid abrasive cleaners and steel wool, which can damage the surface.
Oven Care: Clean the oven regularly to prevent food buildup. Avoid harsh chemicals. The enamel interior is designed for easy cleaning.
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