Cook multiple dishes together with no flavour transfer. Hob Type - Zone induction hob. Number of O...Cook multiple dishes together with no flavour transfer. Hob Type - Zone induction hob. Number of Ovens - 3. Number of Zones - 5. Product Dimensions (HxWxD) (mm) - 900 x 1100 x 600 (excluding handles and knobs).
Discover the Smeg TR4110IP2 Victoria 110cm Range Cooker with Induction Top in Cream. Cream Finish Smeg Range Cooker - 158L Capacity, 6 Functions, 5 Cooking Zones, Induction Cooktop, Grill, Timer & Energy Rating A. Large 158L Capacity - Main 61L + Secondary 61L + Third 36L Capacity. Cook easily for large groups of family or friends. Vapor Clean - Cleaning made easy using Steam.
Victoria aesthetic
Inspired by Smeg’s very first ‘Elisabeth’ cooker produced in 1948, the Victoria range perfectly captures the essence of timeless classic design and exclusive aesthetics, thanks to Smeg’s signature 1950’s style branding and premium build quality.
VAPOR CLEAN PROGRAMME
Smeg ovens offer a vapor clean programme designed to generate steam to help release burnt on food from the walls of the oven. Vapour cleaning is straightforward, simply put a little water & detergent into the hollow in the oven base and select the vapour setting.
CLOSED DOOR GRILLING
Closed door grilling allows you to grill with the door closed, keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption.
EASY CLEAN ENAMEL INTERIOR
The enamel finish of the oven cavity has a special antacid lining which helps to reduce the amount of dirt adhering to the surface.
Cooking Functions
Static
Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.
Circulaire
The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food.
ECO
The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food.
Large Grill
Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon.
Fan Assisted Base
In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.
Create Michelin-starred masterpieces with this range cooker from Smeg. The efficient 5-zone induction hob gives you all the room you need to stir, simmer, and sauté your way into your in-law's hearts. Plus, its multifunctional main oven gives you plenty of options to truly flex your cooking magic - the kitchen ceiling's the limit. And with a second electric fan one at your disposal, you can get cracking on some savoury sides as your signature hotpot bubbles away. Dreading the clean-up? No worries. Thanks to the special greaseproof enamel interior, all it takes is a few quick wipes and you're good to go. Phew.
Best current price£3,399.00from Appliance Superstore
The Smeg TR4110IP2 Victoria Range Cooker in Cream is designed for home cooks who need a versatile and stylish cooking appliance. It offers the benefit of three ovens and a five-zone induction hob, allowing you to prepare multiple dishes simultaneously with ease. However, it requires a 220-415V power supply and professional installation. This guide will help you understand the features and get the most out of your Smeg range cooker.
All features
Colour
Cream
Energy Efficiency
A
Model Part Number
TR4110IP2
Brand
Smeg
Extended Product Information
FAQs
How do I use the Vapor Clean function?
Pour a small amount of water and detergent into the hollow in the oven base. Select the Vapor Clean setting, and the oven will generate steam to loosen food residue.
What type of cookware is compatible with the induction hob?
You must use cookware specifically designed for induction cooktops. Look for the induction symbol (a coil) on the bottom of the pan.
How do I clean the enamel interior of the oven?
The enamel interior is easy to clean. Wipe it down with a damp cloth after each use. For tougher stains, use the Vapor Clean program or a mild oven cleaner.
What is the warranty period for this range cooker?
Please refer to the warranty information that came with the product or visit the Smeg website to find out the warranty period.
Can I grill with the oven door closed?
Yes, the Smeg TR4110IP2 allows closed door grilling, which helps to contain cooking smells and save energy.
What are the dimensions of the range cooker?
The dimensions are 900 mm (height) x 1100 mm (width) x 600 mm (depth), excluding handles and knobs.
Where can I find the user manual?
The user manual is included with the product. You can also download it from the Smeg website.
Troubleshooting
The oven is not heating.
Check the power supply and ensure the circuit breaker has not tripped. Also, check the oven settings and ensure the timer is not active.
The induction hob is not working.
Ensure that you are using induction-compatible cookware. Check that the cookware is properly placed on the cooking zone and the power is turned on.
The oven is smoking excessively.
Clean the oven to remove food debris. Ensure that you are using the correct cooking temperatures and functions. Avoid placing food directly on the oven floor.
The display is showing an error message.
Consult the user manual for the specific error code and follow the troubleshooting steps. If the problem persists, contact Smeg customer support.
The oven light is not working.
Check to see if the bulb needs to be replaced. Consult the user manual for replacing the bulb safely.
Pros and Cons
Pros
Versatile cooking with three ovens and multiple cooking functions.
Efficient and responsive induction hob with boost function.
Easy cleaning with the Vapor Clean program and enamel interior.
Stylish design that complements various kitchen aesthetics.
Closed-door grilling to contain smells and save energy.
Cons
Requires professional installation due to the high voltage electrical requirements.
May require adapting existing kitchen cabinetry due to the size (900 x 1100 x 600 mm).
Induction cookware is required.
The initial investment cost is higher compared to standard cookers.
Requires learning the different cooking modes.
May require additional space for the storage compartment.
Setup, Compatibility & Care
Setup:
Professional Installation: Due to the high voltage (220-415V) requirements, the range cooker *must* be installed by a qualified electrician.
Placement: Ensure the cooker is placed on a level surface with adequate ventilation around the unit. The dimensions are 900 x 1100 x 600 mm (excluding handles and knobs).
Electrical Connection: Verify that the electrical supply meets the product's specifications (AC input voltage: 220 - 415 V, Connected load: 16500 W).
Initial Setup: Follow the manufacturer’s instructions to set the clock and other basic settings on the built-in display.
Compatibility:
Cookware: Compatible with induction-ready cookware only. Check for the induction symbol (a coil) on the bottom of the pans.
Power Supply: Requires a dedicated power supply that meets the voltage and amperage requirements.
Care:
Cleaning the Hob: Wipe the induction hob with a damp cloth after each use. Avoid abrasive cleaners.
Cleaning the Oven: Use the Vapor Clean program for regular cleaning. For stubborn stains, use a mild oven cleaner.
Enamel Interior: The enamel interior is designed to be easy to clean. Avoid harsh scrubbing to prevent damaging the surface.
Exterior: Clean the cream exterior with a soft, damp cloth. Avoid harsh chemicals or abrasive cleaners.