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Amazon£15.49Visit shop Ico Stainless Steel Potato Chipper With Blade - French Fry Cutter With Non-Slip Suction Base, Chip Cutter For Perfect Homemade Chips
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This ICO Potato Chipper is designed for home cooks seeking to create restaurant-quality chips with ease. Its primary benefit is the consistent, uniform 25-chip cut it provides, ensuring even cooking and crispy results. A potential caveat is the reliance on the suction lock system for stability, which requires a smooth, non-porous surface. Key features include a durable stainless steel blade, a powerful suction lock base, and a precision 5x5 grid for uniform chip size.
| Colour | White |
|---|---|
| Model Part Number | ICO018-PL |
| Brand | Impeccable Culinary Objects (ICO) |
The chipper is designed for standard-sized potatoes. Very large or irregularly shaped potatoes might need to be cut down to fit the chamber for optimal results.
After each use, wash the blade and grid components with warm, soapy water and a soft brush. Rinse and dry thoroughly to prevent rust. Avoid abrasive cleaners.
The suction lock works best on smooth, non-porous, and dry surfaces like granite or solid countertops. It may not adhere effectively to textured, porous, or wet surfaces.
The Impeccable Culinary Objects (ICO) Potato Chipper comes with a full 2-Year Warranty for your peace of mind.
Yes, you can leave the skin on your potatoes if you prefer. Ensure the potato is clean before placing it in the chipper.
The precision 5x5 grid produces uniform chips that are approximately 1.3cm thick.
The product is designed for durability. While the blade is not intended to be user-replaceable, the 2-year warranty covers manufacturing defects.
Ensure the work surface is clean, dry, and smooth. Wipe the suction cup base to remove any debris. Try turning the dial more firmly clockwise.
Ensure the potato is positioned correctly within the chamber. Check the blade and grid for any blockages or debris. Ensure you are applying even, downward pressure. For very hard potatoes, ensure they are fresh.
Re-engage the suction lock system on a suitable surface. Ensure the work surface is completely flat. Check that all parts of the chipper are securely in place.
Although the blade is stainless steel, improper drying after washing can lead to surface rust. Ensure the blade is thoroughly dried immediately after washing. If minor rust appears, it can often be removed with a soft cloth and a mild abrasive cleaner, followed by thorough drying.
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