Lock & Lock Onion Dome Container - Classic - Multicolor




Best current price£7.45from Amazon
Best offers
Shopping.co.uk recommended and popular offers
Amazon£7.45Visit shop LocknLock Onion Dome - Round with Domed Lid 300ml (114 x 93mm)
Visit shop



Best current price£7.45from Amazon
Shopping.co.uk recommended and popular offers
Amazon£7.45Visit shop LocknLock Onion Dome - Round with Domed Lid 300ml (114 x 93mm)
Visit shop5 offers from £7.45 - £28.99
View price history by clicking the chart icon.
This guide is for anyone looking to maximize the freshness and storage life of their produce with the Lock & Lock Onion Dome Container. This container is perfect for storing half-used onions and other small fruits and vegetables, preventing odor transfer, and keeping your fridge organized. However, it's essential to remember that while it's airtight, it's not a substitute for proper food handling and refrigeration practices. This guide will cover key features, usage, care, and troubleshooting tips to help you get the most out of your Lock & Lock Onion Dome Container.
| Colour | Multicolor |
|---|---|
| Series | Classic |
| Model Part Number | HPL932A |
| Brand | Lock & Lock |
Yes, the Lock & Lock Onion Dome Container uses a four-hinge locking system and a silicone seal to create an airtight and watertight seal.
Yes, it is microwave-safe for reheating food only. Avoid using it for cooking.
Yes, the container is freezer-safe, allowing you to store food items safely.
The silicone seal can be removed for cleaning. Wash it with warm, soapy water. Ensure it is completely dry before replacing it.
The capacity of the container is 300ml.
The container is made of BPA-free polypropylene (PP).
Yes, the container is leakproof and can store liquids.
Ensure the lid is properly aligned and all four hinges are securely locked. Check the silicone seal for any debris or damage; clean or replace the seal if necessary.
Thoroughly wash the container and the silicone seal with warm, soapy water. For stubborn odors, soak the container in a solution of baking soda and water for several hours.
Ensure the lid is properly aligned with the container body. Check for any obstructions or food particles that might be preventing the lid from closing properly.