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B&Q£21.34Visit shop B&Q - Paella Pan: 34Cm Polished Steel Paella PanCarbon Steel
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The Garcima Paella Pan is designed for home cooks and catering enthusiasts who need a reliable, high-capacity vessel for authentic large-format cooking. Its carbon steel construction offers exceptional heat conductivity and durability for outdoor and professional settings. Users should note that as a carbon steel product, it requires specific seasoning and maintenance to prevent rust, unlike stainless steel or non-stick alternatives.
| Colour | Silver |
|---|---|
| Model Part Number | 10060 |
| Brand | Garcima |
No, this carbon steel pan is not designed for induction stovetops, as it requires a direct gas flame or high-heat outdoor source.
This pan is designed to serve between 9 and 16 people depending on portion sizes.
Yes, carbon steel develops a dark, seasoned patina over time. This is normal and actually helps improve the non-stick properties.
Yes, unlike non-stick cookware, carbon steel is durable enough to withstand metal spatulas and spoons.
Wash by hand using hot water and a brush. Avoid harsh detergents and never soak the pan, as this will lead to rust.
Scrub the rusted area with steel wool, wash with water, dry immediately, and re-season the pan with oil over high heat.
The pan likely needs a better seasoning layer. Ensure you are using enough fat during cooking and follow the re-seasoning process after every wash.
Before your first use, you must wash the pan with hot soapy water to remove the factory protective coating. After drying it thoroughly, apply a thin layer of cooking oil over the entire surface and heat it over a burner until it smokes slightly; this initial 'seasoning' creates a natural patina. For ongoing maintenance, never put the pan in the dishwasher. After each use, hand-wash with warm water, dry immediately, and coat the surface with a light layer of oil before storing in a dry environment. The pan is fully compatible with gas burners and open fires but is generally not recommended for induction stovetops.
