Salter Chester Cast Iron Roaster - Green
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eBaySalter Chester Cast Iron Roaster - Rectangular, PFAS-Free Coating, Green
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Product Information
Full details
The Salter Chester Cast Iron Roaster is an essential piece of kitchen equipment for home cooks who prioritize durability and heat performance in their cookware. This versatile pan is perfect for roasting, searing, and grilling, providing superior heat retention for consistent cooking across all hob types, including induction. While its cast iron construction ensures a lifetime of use, users should note that the pan requires manual cleaning and occasional seasoning to maintain its surface quality.
All features
| Colour | Green |
|---|---|
| Model Part Number | BW13776GR |
| Brand | Salter |
Extended Product Information
FAQs
Is this roaster dishwasher safe?
No, the Salter Chester Cast Iron Roaster should be washed by hand to preserve the integrity of the cast iron surface.
Can I use this pan on an induction hob?
Yes, this roaster is fully compatible with induction hobs, as well as gas, electric, and ceramic stovetops.
What is the maximum oven temperature for this pan?
The roaster is oven-safe up to a temperature of 240 °C.
Does it require seasoning?
Yes, cast iron products perform best when seasoned regularly with a thin layer of oil to maintain a non-stick surface and prevent rust.
Is the exterior coating heat resistant?
Yes, the green exterior is designed to withstand standard oven temperatures up to the recommended 240 °C limit.
Troubleshooting
Food is sticking to the surface during cooking
The pan likely needs more oil or a fresh layer of seasoning. Ensure the pan is properly heated before adding food.
Surface shows signs of rust
Scrub the rusted area gently with a mild abrasive, rinse, dry thoroughly, and apply a coat of vegetable oil to re-season the surface.
The handle gets too hot to touch
Cast iron retains heat exceptionally well. Always use a thick dry oven mitt or silicone handle cover when moving the roaster.
Pros and Cons
Pros
- Excellent heat retention for consistent searing and browning
- Suitable for a wide range of cooking methods and heat sources
- Oven-safe up to 240 °C for versatile recipe execution
- Stylish green finish is perfect for direct table service
- PFAS-free material promotes safer cooking
Cons
- Not dishwasher safe; requires hand washing
- Cast iron is heavier than aluminum or stainless steel pans
- Requires proper seasoning to prevent food sticking and rust
Setup, Compatibility & Care
Before your first use, ensure the roaster is clean and lightly oiled. While the roaster is compatible with all hob types—including induction—always match the pan size to the hob ring to maximize energy efficiency. When using on the stovetop, allow the pan to preheat gradually to avoid thermal shock. After cooking, let the pan cool down completely before washing it in warm, soapy water. Avoid using harsh metal scouring pads that could damage the seasoned surface. Always dry the pan thoroughly immediately after washing to prevent rust, and apply a thin layer of cooking oil before storing in a dry area.