Daewoo Double Hot Plate - Silver

Great for kitchens where space is at a premium, or as an extra hotplate to use when cooking for la...

Best current price£22.99from Robert Dyas

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Product Information

Full details

For individuals with limited kitchen space, those living in dorms or RVs, or anyone needing extra cooking capacity, the Daewoo Double Electric Hot Plate offers a versatile and portable solution for preparing multiple dishes simultaneously. While its dual hobs provide great flexibility, users should be mindful of the combined wattage when operating both hobs at higher settings to avoid overloading electrical circuits.

All features

ColourSilver
Model Part NumberSDA1732
BrandDaewoo

Extended Product Information

FAQs

What type of cookware is suitable for this hot plate?

The Daewoo Double Electric Hot Plate is compatible with all types of flat-bottomed cookware, including stainless steel, cast iron, aluminum, and ceramic pots and pans. Ensure the base of your cookware completely covers the hob for efficient heating.

Can I use both hobs at the same time?

Yes, both the 1500W and 1000W hobs can be used simultaneously, allowing you to cook multiple dishes at once. Be aware that the combined wattage can be up to 2500W, so ensure your electrical circuit can support this load to prevent tripping a breaker.

How do I adjust the temperature?

Each hob has its own independent thermostatic control knob. Simply turn the knob to select one of the five available heat settings, from low to high, to reach your desired cooking temperature.

How do I know when the hot plate is hot enough?

Each hob is equipped with an indicator light that illuminates when the unit is actively heating and turns off once the set temperature is reached and maintained by the thermostat. This cycling on and off is normal operation.

What are the cleaning instructions for the hot plate?

After the hot plate has fully cooled, wipe the stainless steel surface and cast iron hobs with a damp cloth and mild, non-abrasive detergent. Do not immerse the unit in water. Ensure it is completely dry before storage or next use.

Is the hot plate suitable for outdoor use?

This hot plate is designed for indoor use. While portable, it should not be exposed to outdoor elements like rain or extreme temperatures, which could damage the electrical components and pose a safety risk. It can be used outdoors if kept in a dry, protected area with access to a suitable power outlet.

What is the warranty period for this product?

The Daewoo Double Electric Hot Plate is backed by an up to 3-year manufacturer warranty. Please refer to your product documentation or the manufacturer's website for specific warranty terms and conditions.

Troubleshooting

Hot plate not turning on or heating up.

Ensure the hot plate is securely plugged into a working electrical outlet. Check the thermostatic control knob to make sure it's set to a temperature setting above 'Off'. The indicator light should illuminate when heating. If using an extension cord, ensure it is rated for the appliance's wattage.

Food not cooking evenly or taking too long to heat.

Verify that your cookware has a flat bottom for optimal contact with the cast iron plates. Ensure the thermostatic control is set to an appropriate heat level for your dish. Preheat the hob for a few minutes before adding food. The size of the cookware should match the hob for best heat transfer.

Indicator light not working correctly.

The indicator light illuminates when the hob is actively heating and turns off when the set temperature is reached (thermostat cycling). This is normal operation. If the light never comes on even when the hob is heating, check the power connection and hob setting. If the unit heats but the light remains off, contact customer support.

Difficulty cleaning after use, or burnt-on food.

Allow the hot plate to cool completely before attempting to clean. For burnt-on food, you can gently scrape with a wooden or plastic spatula once cooled, then wipe with a damp cloth and mild detergent. Avoid harsh chemicals or abrasive scrubbers which can damage the surface. Clean spills immediately after cooling to prevent them from baking on.

Pros and Cons

Pros

  • Space-Saving & Portable: Excellent for small kitchens, dorms, RVs, or as an extra cooking burner.
  • Dual Independent Hobs: Allows for cooking two different items simultaneously with separate temperature controls.
  • Precise Temperature Control: Thermostatic knobs with five settings offer good control over cooking temperatures.
  • Easy to Clean: Stainless steel housing and cast iron plates are simple to wipe down after use.
  • Stable and Safe: Non-slip feet enhance safety during operation.
  • Durable Construction: Stainless steel and cast iron components contribute to longevity.

Cons

  • Power Consumption: Using both hobs at high settings can draw significant power (up to 2500W), potentially challenging older electrical circuits.
  • Limited Pot Size: Large pots or pans on both hobs simultaneously might feel cramped due to the compact design.
  • Preheating Time: May take slightly longer to heat up compared to a traditional stove burner.
  • Reliance on Electricity: Requires a stable power source, limiting use in off-grid situations without an inverter.

Setup, Compatibility & Care

Setup

  1. Unpack: Carefully remove the hot plate from its packaging and place it on a stable, heat-resistant, and level surface.
  2. Clearance: Ensure there is adequate ventilation around the hot plate. Keep it away from walls, cabinets, and flammable materials (curtains, paper, etc.) with at least 6 inches (15 cm) of clear space on all sides and above.
  3. Power Connection: Plug the hot plate into a standard 220-240V AC electrical outlet. Ensure the outlet can handle the combined wattage (up to 2500W) if both hobs are used at full power.
  4. Initial Use: Before first use, turn each hob to its highest setting for about 5 minutes to burn off any manufacturing residues. A slight odor or smoke is normal during this process. Ensure good ventilation.

Compatibility

  • Cookware: Compatible with all types of flat-bottomed cookware, including stainless steel, cast iron, aluminum, glass, and ceramic pots and pans. Ensure the cookware base fully covers the hob for optimal efficiency.
  • Electrical: Requires a standard household electrical outlet with sufficient capacity. Avoid using extension cords unless they are heavy-duty and rated for the appliance's wattage.

Care & Maintenance

  1. Cool Down: ALWAYS allow the hot plate to cool completely before cleaning or storing.
  2. Wipe Clean: Use a damp cloth and a mild, non-abrasive detergent to wipe down the stainless steel housing and cast iron hobs. For stubborn spills, gently scrub with a non-metallic brush or sponge.
  3. Avoid Abrasives: Do not use abrasive cleaners, steel wool, or harsh chemicals, as these can scratch or damage the surface.
  4. Do Not Immerse: Never immerse the hot plate unit in water or any other liquid. This can cause electrical damage and pose a safety risk.
  5. Dry Thoroughly: Ensure all surfaces are completely dry before plugging in or storing the appliance.
  6. Storage: Store in a cool, dry place when not in use.

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