Weber Slate 71Cm Gas Plancha - Black

Yes, the porcelain-enamel cooktop is designed to be stick-resistant and ready to cook on right out of the box, without the need for initial seasoning.

You can cook a wide variety of foods, including smashed burgers, stir-fries, seafood, vegetables, breakfast items like pancakes and eggs, and much more.

While warm, use a spatula or griddle scraper to remove food debris. For tougher residue, use a griddle degreaser and a non-abrasive scrubber. Wipe down with a damp cloth.

This griddle uses standard propane gas, requiring a connection to a propane tank.

No, this is an outdoor cooking appliance designed for use in well-ventilated outdoor spaces only.

The griddle is a substantial piece of equipment. While it can be moved, it is designed for a more permanent outdoor setup rather than frequent relocation.

The griddle reaches temperatures over 260°C (500°F).

Ensure the griddle is level. Check that the propane tank is not empty and that the gas flow is consistent to all burners. Clean any debris from burner ports.

Preheat the griddle adequately before adding food. Ensure the stick-resistant surface is clean and free from old food particles. Use a small amount of cooking oil if necessary for very delicate items.

Check that the propane tank is connected securely and the valve is open. Ensure the igniter is clean and properly aligned with the burner. If using a manual ignition method, use a long lighter to ignite the gas.

Ensure the griddle has reached its optimal cooking temperature before placing food. Do not overcrowd the griddle, as this can lower the temperature and affect searing.