Scoville Pro Cookware Set - 4 Piece

Yes, the Scoville Pro set features Neverstick+ Superior Release Non-Stick coating which is 100% PFOA free, ensuring safe cooking without harmful chemicals.

Absolutely. The heavy-duty stainless steel bases are specifically designed to be suitable for all cooker types, including induction hobs.

The stainless steel handles are oven and grill safe, meaning they will get hot during stovetop use. Always use oven mitts or a pot holder for safety when handling the pans during or immediately after cooking.

The Scoville Pro set is fully dishwasher safe for convenient cleaning. For best results and to prolong the life of the non-stick coating, hand washing with warm soapy water and a soft sponge is also an excellent option.

The Scoville Pro set comes with a lifetime guarantee, which includes the non-stick coating, providing long-term assurance against manufacturing defects and issues with the non-stick performance.

To preserve the integrity of the Neverstick+ coating and ensure its longevity, it is recommended to use silicone, wooden, or plastic utensils. While the coating is durable, metal utensils can cause scratches over time.

The 4-piece set includes a 16cm milk pan, an 18cm saucepan, a 20cm saucepan, a 24cm frying pan, and a bonus 20cm frying pan, offering a versatile range of sizes for various cooking needs.

Yes, thanks to their thick gauge forged aluminium construction and heavy-duty bases, Scoville Pro pans retain heat brilliantly, contributing to energy saving and consistent cooking results.

Ensure the pan is clean and dry before use. Use a small amount of oil or butter, especially for first-time use. Avoid extremely high heat, as excessive temperatures can degrade non-stick properties over time. Always use appropriate cooking utensils (silicone, wood, or plastic) to prevent scratching.

Verify that the hob burner size matches the pan's base size. Small burners on large pans, or vice versa, can lead to uneven heating. Ensure the pan is centered correctly on the induction zone. Due to the thick gauge construction, initial heat-up may take slightly longer, but heat retention will be superior.

For stainless steel bases, mild discoloration can occur from high heat; a stainless steel cleaner can restore shine. For exterior residue, ensure the pan is cleaned thoroughly after each use, especially if food has boiled over. For stubborn marks, soak the pan and use a non-abrasive scrubber.