Stellar Kitchen Pure Oak Board - Brown

No, the Stellar Kitchen Pure Oak Board is hand wash only. Placing it in a dishwasher can cause the wood to warp, crack, or become damaged.

It is recommended to oil the board every 1-3 months, or whenever the wood appears dry. More frequent oiling may be needed in drier climates or with heavy use.

It's best to use a food-safe mineral oil specifically designed for cutting boards. Avoid vegetable oils like olive oil or canola oil, as they can go rancid over time.

The board measures approximately 53cm (Length) x 29cm (Width) x 2cm (Height).

Proper cleaning and regular oiling help maintain the wood's natural protective qualities. Ensure the board is dried immediately after washing to prevent moisture buildup.

Yes, you can cut raw meat on this board. However, ensure you wash and dry it thoroughly immediately after use to prevent cross-contamination. Consider using separate boards for raw meats and ready-to-eat foods if possible.

Each board is made from solid oak, and the natural growth patterns of the tree create unique and individual grain characteristics for every single board.

Apply a generous coat of food-safe mineral oil to the entire surface and allow it to soak in. Repeat if necessary. Ensure the board is dried thoroughly after washing and not left in damp conditions.

For light stains, try making a paste of baking soda and water, gently scrub the affected area, and rinse thoroughly. For odors, try rubbing the board with half a lemon. Ensure the board is completely dry afterward. Regular oiling can help prevent staining and odor absorption.

Lightly sand the surface with fine-grit sandpaper (around 220 grit) in the direction of the wood grain. Clean off any dust and reapply food-safe mineral oil.