Precision is the key to a successful roast. This Taylor Pro leave-in meat thermometer probe is a m...Precision is the key to a successful roast. This Taylor Pro leave-in meat thermometer probe is a must-have tool for cooking meat, fish, and poultry. It registers temperatures between 50°C and 90°C (120°F and 200°F). Simply place its stainless steel probe about an inch past the center of your meat, fish, or poultry, and roast in the oven as normal. The food thermometer dial will display its core temperature as it cooks, allowing you to achieve your desired doneness. The dial also features a temperature doneness guide, so you can easily determine the ideal temperature for cooking beef, pork, and fish to medium-rare, beef, pork, and ground meat to medium, and beef, pork, and poultry to well-done – all without a recipe. Includes a five-year guarantee. Stainless steel probe slides easily into meat, fish, and poultry. Features a handy guide for medium, medium-rare, and well-done cooking levels. Monitor the temperature of meat as it cooks in the oven. The dial hits the desired level to indicate doneness. No wires or batteries are needed; this conventional in-oven meat thermometer works independently. An essential accessory for every cook, offering accuracy and reliability. Leave-in meat thermometer comes with a 5-year guarantee.
Precision is the key to a successful roast. This Taylor Pro leave-in meat thermometer probe is a must-have tool for cooking meat, fish, and poultry. It registers temperatures between 50°C and 90°C (120°F and 200°F). Simply place its stainless steel probe about an inch past the center of your meat, fish, or poultry, and roast in the oven as normal. The food thermometer dial will display its core temperature as it cooks, allowing you to achieve your desired doneness. The dial also features a temperature doneness guide, so you can easily determine the ideal temperature for cooking beef, pork, and fish to medium-rare, beef, pork, and ground meat to medium, and beef, pork, and poultry to well-done – all without a recipe. Includes a five-year guarantee. Stainless steel probe slides easily into meat, fish, and poultry. Features a handy guide for medium, medium-rare, and well-done cooking levels. Monitor the temperature of meat as it cooks in the oven. The dial hits the desired level to indicate doneness. No wires or batteries are needed; this conventional in-oven meat thermometer works independently. An essential accessory for every cook, offering accuracy and reliability. Leave-in meat thermometer comes with a 5-year guarantee.