Smeg Saucepan - 20cm - Emerald Green

Transform your everyday cooking with this Smeg 50's Style saucepan, designed for high performance ...

Best current price£129.00from AO.com

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AO.comSmeg - Saucepan - 20cm - Emerald Green
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£129.00
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very.co.ukSmeg 20Cm Retro Saucepan, Oven Safe, Aluminium, Emerald Green
£3.99 delivery
£129.00
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OnBuy.comSmeg 50’S Style Non-Stick Saucepan, Suitable For All Cooktops, Oven Proof, Tempered Glass Lid, Made In Italy, 20Cm, Matte Emerald Green, Spf2012egm
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£129.95
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Product Information

Full details

The Smeg 20cm Saucepan is an ideal choice for home cooks who value a blend of retro-inspired aesthetics and professional-grade performance. It is specifically engineered for tasks like heating milk, emulsifying sauces, and creating delicate reductions, offering rapid heat distribution through its high-quality aluminium body. While its non-stick coating simplifies cleanup and allows for low-oil cooking, users should be mindful that the high-quality finish requires gentle care to maintain its longevity and vibrant emerald green color.

All features

Series50's Style
Model Part Number8017709356132
BrandSmeg

Extended Product Information

FAQs

Is this saucepan dishwasher safe?

While many modern pans are labeled dishwasher safe, it is highly recommended to hand-wash this Smeg saucepan to preserve the integrity of the non-stick coating.

Can I use this pan under the broiler?

It is oven-safe up to 250°C, but avoid direct exposure to high-intensity broiler elements which can exceed safe temperature limits and damage the coating.

What size lid fits this pan?

This model is designed to be paired with a standard 20cm lid, though a lid is not included with the base unit.

Does the handle get hot?

The handle is designed for comfort, but it may become warm when used for extended periods on the stovetop or in the oven; always use an oven mitt.

Is the exterior finish scratch-resistant?

The exterior features a durable finish, but it is not completely scratch-proof, so handle with care to maintain its aesthetic appearance.

Troubleshooting

Food is sticking to the surface

Ensure the pan is not being overheated and that the coating has not been compromised by metal utensils or abrasive cleaners.

Pan not heating on induction hob

Verify that the base of the pan is centered correctly on the induction zone and that the zone is set to the appropriate power level.

Discoloration on the base

This is often due to high-heat buildup or mineral deposits; clean the base with a gentle non-abrasive cleaner to restore its appearance.

Pros and Cons

Pros

  • Rapid and even heating for consistent cooking results
  • Excellent non-stick performance reduces oil requirements
  • Induction-compatible base works on all kitchen stovetops
  • High heat resistance allows for oven use up to 250°C
  • Stunning retro aesthetic adds character to any kitchen

Cons

  • Requires careful hand-washing to preserve the non-stick coating
  • Metal utensils can scratch the non-stick surface over time
  • Exterior emerald green finish may show wear if handled roughly

Setup, Compatibility & Care

Before your first use, wash the pan with warm, soapy water and a soft sponge. While the pan is durable, it is best to avoid metal utensils to protect the non-stick coating; silicone or wooden tools are recommended. For compatibility, the pan works on all standard induction, gas, and electric hobs. When cleaning, avoid harsh abrasive pads or steel wool, as these can permanently damage the non-stick layer and the iconic exterior finish. Always allow the pan to cool completely before submerging it in water to prevent potential thermal shock.

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