The Black Collection from Tramontina comprises an outstanding selection of items which ooze a dark...The Black Collection from Tramontina comprises an outstanding selection of items which ooze a dark rustic style and create a striking balance complementing the barbecue culture, for which the company is world renowned, as well as creating something of a wow factor for any indoor kitchen setting. Amongst the many stand-out elements of the Black Collection is the comprehensive range of pre-seasoned cast iron cookware. Offering even and efficient heat distribution, which saves time and energy, it is highly durable, easy to clean and designed to last a lifetime. It can be used almost anywhere on any heat source, including induction - on any kitchen stovetop, in the oven, outdoor grill/barbecue, or on an open campfire. It can then be taken straight to the table to serve, although a protective mat will be required. Extremely versatile, the range provides many cooking options and can be used for almost any type of cuisine creating the most up-to-the-minute dishes from healthy stir-fry’s, curries, and no end of global cuisine to convenient one-pot meals. Complementing the cookware collection, this round grill press features a comfortable wooden handle and is the perfect tool for searing, pressing, speeding up and evening-out the cooking of burgers, patties, meat, poultry, and many other foods. Ridges create score marks to the food, adding to the authentic grilled look. Features: DIMENSIONS AND MATERIALS: Pre-Seasoned Cast Iron Round Grill Press, measuring 17.3 diameter x 6.5cm high, with wooden handle HIGHLY DURABLE: Easy to clean and designed to last a lifetime, the round wooden handle offers a secure and comfortable grip PART OF BLACK COLLECTION: Matches and complements the comprehensive cookware collection, which can be used almost anywhere, on any heat source, including induction - on any kitchen stovetop, in the oven, outdoor grill/barbecue, or on an open campfire PRODUCT USAGE: The perfect tool for searing, pressing, speeding up and evening-out the cooking of burgers, patties, thin cuts of meat etc., with ridges which give score marks to the food, adding to the authentic grilled look PRODUCT CARE: We recommend washing it by hand only, since using a dishwasher will remove the seasoning and likely cause rust, and drying it thoroughly before storing Specifications: Dimensions: H:6.5 x W:17.0 x D:17.7 cm Colour: Black Guarantee:3 Months Material: Pre-seasoned Cast Iron; Wooden Handle Model Number: 31700/028
The Tramontina Round Grill Press is designed for home cooks and grill enthusiasts who want to achieve professional-looking sear marks and evenly cooked food. Its pre-seasoned cast iron construction provides excellent heat distribution, perfect for burgers, patties, and more. Keep in mind that hand washing is required to maintain the seasoning and prevent rust.
All features
Model Part Number
31700028
Brand
Tramontina
Extended Product Information
FAQs
How do I clean the Tramontina Round Grill Press?
Wash by hand with warm, soapy water. Avoid using the dishwasher, as it will remove the seasoning.
What should I do if food sticks to the grill press?
Make sure the grill press is properly seasoned. You can re-season it by applying a thin layer of oil and heating it.
Can I use the grill press on an induction cooktop?
Yes, the Tramontina Round Grill Press is compatible with all heat sources, including induction.
How do I maintain the seasoning?
After cleaning and drying, apply a thin layer of cooking oil and heat the grill press. This helps maintain the non-stick surface.
What is the handle made of?
The handle is made of wood.
Can I use the grill press in the oven?
Yes, the grill press can be used in the oven.
What are the dimensions of the grill press?
The grill press measures 17.3cm in diameter and 6.5cm high.
Troubleshooting
Food sticks to the grill press.
Ensure the grill press is adequately seasoned. You can re-season it by applying a thin layer of oil and heating it on the stovetop or in the oven.
Rust appears on the grill press.
Dry the grill press thoroughly after each use. If rust appears, scrub it off with steel wool, re-season, and dry completely.
Handle becomes too hot to touch.
Use an oven mitt or heat-resistant glove when handling the grill press, especially on high heat.
Pros and Cons
Pros
Evenly cooks food and speeds up cooking time.
Creates professional sear marks for an appealing look.
Versatile and can be used on various heat sources.
Durable and built to last.
Cons
Requires hand washing; not dishwasher safe.
The wooden handle may get hot with prolonged use on high heat.
Cast iron requires seasoning maintenance over time.
Setup, Compatibility & Care
Setup: The grill press comes pre-seasoned and ready to use.
Compatibility: Compatible with all heat sources, including gas, electric, induction cooktops, ovens, grills, and open campfires.
Care:
Allow the grill press to cool down after use.
Wash by hand with warm, soapy water.
Dry thoroughly to prevent rust.
Season occasionally with cooking oil to maintain the non-stick surface.