Setup, Compatibility & Care
To begin, ensure the unit is placed on a flat, heat-resistant surface with at least 15cm of clearance above the unit for ventilation. Before the first use, wash the non-stick crisper plates, drawers, and racks in warm soapy water. When cooking, ensure the silicone feet on the racks are attached to avoid scratching the non-stick coating. After use, all removable components are dishwasher safe, though hand-washing with a non-abrasive sponge is recommended to extend the life of the non-stick surfaces. Always ensure the drawers are fully inserted and locked before activating the heat cycles.