The Chocolate Melting Machine has two simple settings, keep warm (I) and melt (II) for easy use. E...The Chocolate Melting Machine has two simple settings, keep warm (I) and melt (II) for easy use. Each pot holds up-to 250g (10oz) of chocolate and has two lips on either edge for precision pouring. Includes ‘How to Make’ Moulded Chocolates and Cake Pops. The melting pot doesn't overheat your chocolate and it keeps it at optimum temperature. Choice of UK or EU style plug. Pots are made from durable, high-quality aluminium. Please note, when keeping melted chocolate at the correct temperature, it is best to use a thermometer as all chocolates and room temperatures vary. Melting your candy melts has never been easier and with three pots you can melt and pour your way to some fantastic creations! White. UK Plug Create treats like a pro with this Electric chocolate melting pot. Melt chocolate and candy buttons quickly, easily and conveniently. Electric base unit with easy clean gloss surface and power indicator light, with 3 melting pots and instruction manual. Instructions for making cake pops and moulded chocolates are included. Includes: Three melting pots for using more than one colour! Dimensions: Base unit measures: 185mm (L) x 145mm (W) Melting pots measure: 85mm (Diameter) x 55mm (H) Each melting pot will hold a maximum of 250g/10oz of melted chocolate / Candy melts. To Use: Ensure the base unit is on a flat surface before you start, Place a melting pot into the heating cavity and plug into power socket. Turn the control switch to the melt position II to preheat the melting pot for approx 10 mins. Place the chocolate or candy melts/buttons into the pot. If you have 'block' chocolate, just break up into small pieces to quicken the melting process. Stir occasionally during melting. When the chocolate/candy melts have melted turn the control switch to the 'Keep warm' position. Use the melted product as needed and repeat the process if necessary. Turn the control switch to the 'Off' position 0 when finished. Unplug! NOTE: Do not use sharp tools inside the pots as they may scratch!
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This guide is for anyone looking to create professional-looking chocolate treats at home, from cake pops to molded chocolates. The PME Electric Chocolate Melting Machine simplifies the melting process with its easy-to-use controls and multiple pots, allowing for efficient use of different colors. However, it's important to note that a thermometer is recommended for accurate temperature control, as chocolate types and room temperatures can vary.
All features
Model Part Number
CM104
Brand
PME
Extended Product Information
FAQs
How do I clean the melting pots?
Allow the pots to cool, and then wipe them clean with a soft cloth or sponge.
Can I use this machine for other things besides chocolate?
Yes, it is designed for use with chocolate and candy melts.
How long does it take to melt chocolate?
This depends on the amount and type of chocolate. It typically takes about 10 minutes to preheat and then melt the chocolate.
What kind of chocolate works best?
The machine works with most chocolate blocks or candy melts. Break larger blocks into smaller pieces to speed up melting.
Is it safe to leave the machine unattended?
While the keep-warm setting is designed to maintain a safe temperature, it is best to monitor the machine while in use. Always unplug when finished.
What are the dimensions of the melting pots?
The melting pots measure 85mm in diameter and 55mm in height.
What is the maximum capacity of each melting pot?
Each melting pot can hold up to 250g (10oz) of melted chocolate or candy melts.
Troubleshooting
The chocolate is not melting.
Ensure the machine is plugged in and the switch is set to the melt (II) position. Give it more time, and stir the chocolate frequently to assist melting.
Chocolate is too thick.
Reduce the heat setting to keep warm (I) or unplug the machine and stir in a little coconut oil.
Chocolate is burning.
Immediately turn the switch to off (0). The chocolate is likely overheating. Add a little coconut oil to thin it.
Pros and Cons
Pros
Easy to use with simple settings.
Multiple pots for melting different colors simultaneously.
Designed for precise pouring.
Durable and high-quality construction.
Includes instructions for making treats.
Cons
Requires a separate thermometer for accurate temperature control.
Pots may scratch if sharp tools are used inside.
Setup, Compatibility & Care
Setup: Place the base unit on a flat surface. Insert a melting pot into the heating cavity, and plug the unit into a power socket.
Compatibility: This product uses a UK plug. Ensure your outlet is compatible.
To Use: Turn the control switch to the melt position (II) and preheat for approximately 10 minutes. Add chocolate or candy melts, stirring occasionally. Once melted, switch to the keep warm position (I). When finished, switch to the off position (0) and unplug.
Care: Do not use sharp tools inside the pots. Clean the base unit with a damp cloth.