Staub Terrine - 30 x 11 cm

Name: Staub Terrine - 30 x 11 cm
Brand: Staub
SKU: ui445ixjla
Availability: InStock

STAUB's rectangular terrine made of durable cast iron is a practical kitchen aid for both amateur ...

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STAUB Cast Iron Terrine, Black, 30 cm x 11 cm

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Product Information

Full details

This guide is for home cooks and chefs using the Staub 30 x 11 cm rectangular Cast iron Terrine. It offers excellent heat retention for even cooking and beautiful presentation, though it requires proper seasoning and care for longevity. This guide provides comprehensive information on setup, use, and maintenance to help you get the most out of your Staub Terrine.

All features

Model Part Number	40509-575-0
Brand	Staub

Extended Product Information

FAQs

Can I use metal utensils with this terrine?

It is recommended to avoid metal utensils to prevent scratching the enamel. Use wooden or silicone utensils instead.

Is the terrine dishwasher safe?

No, it is recommended to hand wash the terrine to preserve the enamel coating.

Can I use this terrine on an induction cooktop?

Yes, the terrine is compatible with all cooktops, including induction.

What is the capacity of the terrine?

The terrine has a capacity of 1.45 L.

How do I prevent food from sticking?

Ensure the terrine is preheated properly and use sufficient oil or fat. Avoid overcrowding the dish.

How do I clean burnt food?

Let the terrine cool down. Soak the terrine in warm, soapy water for a while, and then scrub the burnt food with a non-abrasive sponge or a brush.

What kind of oil should I use?

Use cooking oil with a high smoke point, like vegetable oil, canola oil or grapeseed oil.

Troubleshooting

Food is sticking to the surface.

Ensure the terrine is properly heated before adding food. Avoid overcrowding the terrine, which can lower the temperature and cause sticking. Use adequate oil or fat.

Enamel is chipped or cracked.

Discontinue use if the enamel is severely damaged, as it may expose the cast iron to rust. Contact Staub customer support for further assistance.

Rust appears on the cast iron.

If rust appears, scrub the affected area with a steel wool or a similar abrasive, dry the terrine and re-season.

Pros and Cons

Pros

Excellent heat retention for even cooking.
Durable and long-lasting cast iron construction.
Non-reactive black enamel interior requires no seasoning.
Versatile for various recipes.
Stylish design for presentation.

Cons

Can be heavy.
Requires proper care to maintain enamel.
May require more time to heat up compared to other materials.

Setup, Compatibility & Care

Setup: Before first use, wash the terrine with warm, soapy water. Rinse and dry thoroughly.
Compatibility: Compatible with all cooktops, including induction. Safe for oven use up to high temperatures.
Care: Allow the terrine to cool completely before cleaning. Hand wash with warm, soapy water and a non-abrasive sponge. Avoid using metal utensils to prevent scratching the enamel. Dry immediately after washing to prevent rust. Avoid sudden temperature changes to prevent damage to the enamel.