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VonShef Pizza Stone Set - White - 33cm

VonShef Pizza Stone Set - White - 33cm

Level up pizza parties with the VonShef pizza stone set, perfect for making 13” pizzas topped with...

Best current price£12.34from Wayfair UK

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VonShef 33 cm Pizza Stone Set with Chrome-Plated Heavy Duty Frame - Includes Pizza Cutter

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Wayfair UKVonShef Ceramic 35cm Pizza Stone
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AmazonVonShef 33 cm Pizza Stone Set with Chrome-Plated Heavy Duty Frame - Includes Pizza Cutter
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£14.99
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Product Information

Full details

The VonShef Pizza Stone Set is designed for home chefs and pizza enthusiasts looking to create restaurant-quality pizzas. This set includes a ceramic pizza stone, metal stand, and pizza cutter, all designed to enhance your pizza-making experience. The stone's heat-retaining properties ensure a crispy base, while the included cutter makes serving easy. Note that the stone can reach high temperatures, so handle with care.

All features

ColourWhite
BrandVonShef

Extended Product Information

FAQs

How do I clean the pizza stone?

Allow the stone to cool completely. Scrape off any food residue and clean with warm water. Avoid using soap.

What is the maximum temperature the stone can withstand?

The stone is suitable for temperatures up to 650°C.

Can I use the stone for other types of baking?

Yes, the stone is suitable for baking bread, cookies, and other baked goods.

How do I prevent the pizza from sticking to the stone?

Season the stone before first use and dust it with flour or cornmeal before placing the pizza on it.

What is the metal stand for?

The metal stand is for safely serving the pizza, protecting your hands and table from the heat.

How should I store the pizza stone?

Ensure the stone is completely dry before storing it in a cool, dry place.

Troubleshooting

Pizza base is not crispy.

Ensure the stone is properly preheated and the oven temperature is high enough. You may also want to reduce the moisture in your dough.

Stone cracked during use.

Avoid drastic temperature changes. Always allow the stone to cool gradually. Avoid pouring cold water on the hot stone.

Food sticks to the stone.

Make sure to season the stone and dust it with flour or cornmeal before placing the pizza on it.

Pros and Cons

Pros

  • Creates crispy pizza bases.
  • Suitable for high-temperature cooking.
  • Includes essential accessories for easy serving and cutting.
  • Versatile for baking various goods.
  • Protects surfaces from heat.

Cons

  • Requires careful handling due to high temperatures.
  • Stone may require preheating.
  • Stone needs to be seasoned before first use.
  • Not suitable for all oven types

Setup, Compatibility & Care

  1. Setup: Before first use, season the pizza stone by wiping it with a little oil and heating it in the oven. This helps prevent sticking and improves performance.
  2. Compatibility: The pizza stone is compatible with both pizza ovens and kitchen ovens, up to 650°C. Ensure your oven is capable of reaching the required temperature.
  3. Care: Allow the stone to cool completely before cleaning. Gently scrape off any food residue with a spatula. Clean with warm water and avoid using soap or harsh detergents, as they can be absorbed into the stone. Let the stone air dry completely before storing.

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