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Cake Decorating Company£9.45Visit shop Fmm Poinsettia Icing Cutter Set Of 7
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This Poinsettia Icing Cutter Set is designed for cake decorators looking to add intricate floral designs to their creations, particularly for Christmas or all-year-round botanical themes. Its key benefit is the creation of realistic poinsettia leaves and flowers with ease. A slight caveat is that the cutters are sized for specific leaf dimensions, requiring careful planning for larger floral arrangements. The set includes seven cutters made from BPA-free, food-approved plastic, offering versatility for various cake decorating projects.
| Colour | Silver |
|---|---|
| Model Part Number | CUTPOI |
| Brand | Clearance |
The set includes seven cutters with approximate sizes: Size 1 - 28mm, Size 2 - 30mm, Size 3 - 50mm, Size 4 - 58mm, Size 5 - 60mm, and Sizes 6 & 7 - 65mm.
While designed for poinsettias, the leaf shapes can be used year-round for various floral and autumn-themed cake decorations.
The cutters are suitable for use with fondant, gum paste, marzipan, and other pliable cake decorating mediums.
Hand wash them with warm, soapy water and dry thoroughly. Avoid abrasive cleaners or dishwashers.
Yes, the cutters are made from BPA-free, food-approved plastic.
These cutters create the individual leaves. You will need to use additional techniques (like shaping, wiring, or assembling) to construct a complete flower.
Lightly dust your work surface and the fondant with cornstarch or powdered sugar before cutting. Ensure the fondant is not too sticky.
Ensure you are pressing the cutter straight down with firm, even pressure. If using gum paste, allow it to dry slightly before cutting for cleaner edges.
Gently clean the inside edges of the cutters with a soft brush or a damp cloth. Ensure they are completely dry before use.
Setup: No assembly is required for the cutters. Simply press them firmly into rolled-out fondant or gum paste to achieve the desired leaf shape.
Compatibility: These cutters are compatible with standard cake decorating mediums such as fondant, gum paste, marzipan, and even sugar paste. They are suitable for use on cakes, cupcakes, cookies, and other confectioneries.
Care: Hand wash the cutters with warm, soapy water after each use. Ensure they are thoroughly dried before storing to prevent any degradation of the plastic. Avoid using abrasive cleaners or placing them in a dishwasher, as this may damage the material.
