Wilton Silicone Baking Mould - Pink

Make mini cakes, brownies, candy and more with this fun Wilton silicone mold. The mold features 6 ...

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Cake Decorating CompanyWilton Pineapple/Melon Silicone Baking Mould
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Product Information

Full details

This Wilton Silicone Baking Mould in Pink is ideal for home bakers looking to create fun, themed treats like mini cakes, brownies, and candies. Its primary benefit is the non-stick, flexible silicone that ensures easy release and cleanup, though it has a moderate oven-safe temperature limit. The mold features 6 cavities with two unique tropical designs: pineapple and melon, making it perfect for parties or special occasions.

All features

ColourPink
Model Part Number'2105-0-0416
BrandWilton

Extended Product Information

FAQs

What materials can I use this mold for?

You can use this mold for baking cakes, brownies, muffins, and other similar batters. It's also suitable for making candies, chocolates, ice cubes, and gelatin molds.

What is the maximum oven temperature for this mold?

The mold is oven safe up to 375° F (190° C).

How many cavities does the mold have?

The mold has 6 cavities in total, with 3 pineapple shapes and 3 melon shapes.

Can I use this mold in a freezer?

Yes, the silicone material is generally safe for use in freezers.

Does the pink color affect baking?

The color itself does not affect baking. However, very dark or brightly colored ingredients might potentially cause minor staining over time, though this will not impact the mold's performance.

How do I get the best results when unmolding?

Allow baked goods to cool slightly before attempting to release them. Gently flex the sides of the mold to loosen the edges, then push from the bottom to pop the treat out.

Is this mold microwave safe?

The product description does not specify microwave safety. It is primarily designed for oven use. Exercise caution if attempting to use it in a microwave.

Troubleshooting

Baked goods sticking to the mold

Ensure you are not exceeding the oven temperature limit. Try lightly greasing or spraying the cavities with a baking spray before adding batter. Ensure the mold is fully cooled before attempting to remove the treats.

Mold has a lingering odor

Wash thoroughly with warm, soapy water and allow to air dry completely. You can also try baking the empty mold at 350°F (175°C) for 30 minutes to help dissipate odors. Avoid storing with strong-smelling items.

Uneven baking

Always place the silicone mold on a flat, sturdy baking sheet before putting it in the oven. This ensures even heat distribution and prevents the mold from sagging.

Difficulty cleaning intricate details

Use a soft brush (like a pastry brush or old toothbrush) with warm, soapy water to gently scrub the details. Rinse thoroughly and allow to air dry.

Pros and Cons

Pros

  • Easy release of baked goods due to flexible silicone material.
  • Fun and unique tropical shapes add visual appeal to treats.
  • Simple to clean, with dishwasher-safe capability.
  • Durable construction for repeated use.
  • Versatile for baking small cakes, brownies, candy, and more.

Cons

  • Limited oven temperature to 375° F (190° C), restricting use with very high-heat recipes.
  • Silicone can sometimes retain odors if not cleaned properly.
  • Smaller cavity size may not be suitable for larger baked items.
  • Pink color may stain with certain intensely colored ingredients.
  • Requires a flat baking sheet for support in the oven.

Setup, Compatibility & Care

Setup: No assembly is required. Ensure the mold is clean before first use. For best results, lightly grease or spray the cavities if your recipe tends to stick, though this is often unnecessary with silicone.

Compatibility: This mold is safe for use with conventional ovens up to 375° F (190° C). It is suitable for baking batters, melting chocolate, and creating candies. It is not recommended for use with broiler settings or on direct stovetop heat.

Care: Wash the mold before and after each use. It is dishwasher safe, making cleanup convenient. Alternatively, wash by hand with warm, soapy water. Avoid using abrasive cleaners or scouring pads, as they can scratch the silicone surface. Ensure the mold is completely dry before storing to prevent moisture buildup. Store flat to maintain its shape.

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