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The KDMD Raw Crystal Gemstone Tea Strainer is designed for tea enthusiasts who value a blend of holistic aesthetics and high-quality brewing performance. Featuring a genuine raw Smoky Quartz gemstone, it transforms a standard tea ritual into a mindful experience, providing a sophisticated way to steep loose-leaf tea. While it offers unparalleled visual appeal and effective filtration, users should be aware that the natural, irregular shape of the raw crystal requires extra care during cleaning to preserve the stone's integrity.
| Model Part Number | CGTS-06 |
|---|---|
| Brand | KDMD |
Yes, the gemstone is securely attached to the food-grade stainless-steel assembly, ensuring it is safe for use in your tea ritual.
No, it is highly recommended to hand wash this item to preserve the natural finish of the raw gemstone and the integrity of the stainless-steel mesh.
No, because each strainer features a genuine raw gemstone, there will be unique variations in shape, size, and color intensity in the Smoky Quartz.
It is suitable for all types of loose-leaf tea, including delicate green teas, herbal blends, and large-leaf oolongs.
The strainer is designed to rest securely on the rim of most standard mugs; ensure your mug has a standard rim width for the best stability.
Soak the strainer in a mixture of warm water and a small amount of baking soda for 15 minutes, then gently brush with a soft toothbrush.
Ensure you are not overfilling the strainer; loose-leaf tea needs room to expand to prevent clogging the mesh.
To keep your strainer in optimal condition, always rinse it with warm water immediately after use to prevent tea tannin buildup on the mesh. Because the Smoky Quartz is raw and untreated, avoid using harsh chemicals, abrasive scouring pads, or automatic dishwashers, as these can dull the natural surface of the stone or damage the mesh seal. For deeper cleaning, use a mild, unscented dish soap and a soft-bristled brush to gently clean the mesh, keeping the gemstone dry if possible. This strainer is compatible with most standard-sized teacups and mugs, though it is best to test the fit before pouring near-boiling water to avoid tipping.
