Staub Oval Cast Iron Oven Dish - 21 cm - Graphite Grey

This Staub oval cast iron oven dish is ideal for preparing and serving. It is stackable, easy-care...

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Product Information

Full details

This guide is for anyone looking to get the most out of their Staub Oval Cast Iron Oven Dish. Its designed for preparing and serving, offering excellent heat distribution for even cooking. However, it's important to note that, due to its cast iron construction, it requires specific care to maintain its quality. This guide will cover key features, how to use it, care instructions, and troubleshooting tips to ensure you enjoy your Staub dish for years to come.

All features

Model Part Number1302118
BrandStaub

Extended Product Information

FAQs

Can I use metal utensils with my Staub Oval Cast Iron Oven Dish?

While the matte black enamel is designed to be scratch-resistant, using metal utensils is not recommended as it could potentially damage the surface over time. Use wooden or silicone utensils instead.

Is the Staub Oval Cast Iron Oven Dish dishwasher safe?

No, it is not dishwasher safe. Hand washing with warm, soapy water is recommended to maintain the quality of the enamel.

Can I use this dish on an induction cooktop?

Yes, the Staub Oval Cast Iron Oven Dish is compatible with all hob types, including induction cooktops.

What kind of oil should I use for seasoning?

Use an oil with a high smoke point, such as vegetable oil, canola oil, or grapeseed oil, when seasoning your cast iron dish.

What is the warranty on this product?

The Staub Oval Cast Iron Oven Dish comes with a lifetime warranty for domestic use against defects in manufacture and materials.

How do I remove stuck-on food?

Let the dish cool completely. Soak the dish in warm, soapy water to loosen the food. Use a non-abrasive sponge or a scraper to remove the food. For stubborn bits, boil water in the dish to help release the food.

Can I use the dish in the microwave?

No, cast iron cookware is not microwave-safe.

Troubleshooting

Food sticking to the surface

Ensure the dish is properly seasoned or use more oil when cooking. Avoid high heat when preheating. Use medium heat when cooking.

Rust appears on the surface

Dry the dish thoroughly after each use. If rust appears, scrub the area with steel wool, re-season, and dry completely.

Uneven heating

Ensure the dish sits flat on the stovetop. Preheat the dish slowly and evenly.

Enamel chipping

Avoid using metal utensils that can scratch the surface. If the enamel chips, the dish can still be used, but avoid cooking acidic foods for extended periods.

Pros and Cons

Pros

  • Excellent heat retention for even cooking.
  • Versatile use on various heat sources.
  • Durable and long-lasting with proper care.
  • Matte black interior promotes browning and easy cleaning.
  • Stackable design for convenient storage.

Cons

  • Requires specific care to prevent rust.
  • Can be heavy due to the cast iron material.
  • May require preheating for optimal performance.
  • Not dishwasher safe, requires hand washing.
  • Can be prone to sticking if not seasoned properly.

Setup, Compatibility & Care

Compatibility

The Staub Oval Cast Iron Oven Dish is compatible with:

  • Gas Stovetops
  • Electric Stovetops
  • Induction Cooktops
  • Ovens
  • Grills

Care Instructions

  1. Seasoning (If Necessary): While the matte black enamel interior is designed to resist sticking, you may still want to season the interior before first use. Wash the dish, dry it thoroughly, and then lightly coat the interior with a high-smoke-point oil. Heat the dish in the oven at 375°F (190°C) for an hour, then let it cool.
  2. Cleaning: Allow the dish to cool before washing. Wash by hand with warm, soapy water. Avoid using abrasive cleaners or scouring pads, which can damage the enamel.
  3. Drying: Dry the dish thoroughly after washing to prevent rust.
  4. Storage: Store in a dry place. Consider placing a paper towel between the dish and its lid to absorb any moisture.

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