Pavoni Formaflex Mini Muffin Mould - 11 Cup - Red
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Product Information
Full details
The Pavoni Formaflex Mini Muffin Mould is designed for home bakers and professional pastry chefs who demand reliable, consistent results when creating bite-sized treats. Its primary benefit is a high-quality, non-stick silicone construction that allows for the effortless removal of delicate baked goods without the need for greasing or cutting. While it offers exceptional versatility across a wide temperature range, users should note that the mould is flexible, meaning it requires placement on a flat, stable baking sheet before being moved into the oven to avoid spilling.
All features
| Colour | Red |
|---|---|
| Model Part Number | FR020 |
| Brand | Pavoni |
Extended Product Information
FAQs
Is the Pavoni Formaflex mould safe for the dishwasher?
Yes, it is fully dishwasher safe. However, hand washing with mild soap is recommended to extend the life of the silicone.
Do I need to grease the mould before baking?
Generally, no. The non-stick nature of the silicone is designed to release pastries without added fats.
Can I use this for frozen desserts?
Yes, it is rated for temperatures as low as -40 degrees Celsius, making it perfect for sorbets, mousses, or frozen yogurt bites.
What is the maximum oven temperature?
The mould can withstand temperatures up to 280 degrees Celsius.
Can I use metal utensils with this mould?
No. Avoid using sharp metal knives or utensils, as they can puncture or tear the silicone material.
Why does the mould have 11 cups instead of 12?
The specific design and footprint of the Formaflex series are optimized for professional layouts and shelf spacing in commercial ovens.
Troubleshooting
Batter sticking to the mould
Ensure the mould was fully cleaned of any previous residue. If the issue persists, use a very light coating of non-stick baking spray, though this is rarely necessary.
Mould sagging during transport
Always place the silicone mould on a flat, rigid baking tray before filling it with batter to ensure stability.
Difficulty cleaning baked-on residue
Soak the mould in warm, soapy water for 10 minutes, then use a soft nylon brush or sponge to gently lift the debris.
Pros and Cons
Pros
- Effortless release of delicate pastries
- Extremely versatile temperature range
- Dishwasher safe for easy cleaning
- Durable silicone that does not warp
- Fits standard oven grids perfectly
Cons
- Requires a stable tray underneath due to flexibility
- Smaller capacity compared to 12-cup standard trays
- Silicone can be prone to staining if dark batters are used
Setup, Compatibility & Care
Before the first use, wash the mould in warm, soapy water to remove any manufacturing residue. When baking, ensure the mould sits on a flat, rigid support like a standard oven rack or baking sheet. The mould is compatible with gas and electric ovens as well as blast chillers and freezers.
For care, the mould is dishwasher safe. If hand washing, use a soft sponge and avoid abrasive pads or sharp utensils, as these can cut or compromise the non-stick silicone surface. Do not place the mould directly on an open flame or induction heat source.