Whatever the space or size, it's easy to cook a wide variety of food with this HOMCOM 21L countert...Whatever the space or size, it's easy to cook a wide variety of food with this HOMCOM 21L countertop oven. Comes with a removable wire rack and cooking tray, with three different holding levels to reposition easily. The heat range, between 100°C and 230°C, means you can cook at different temps - no unneeded burnt food! the 0-60 minutes timer means it will switch off when you need it to, without being in the same room. Comes complete with tray handle, so you don't have to touch hot metal.? 21L capacity is room for four bread slices or a 10'' pizza. Temperature is adjustable between 100°C and 230°C. The cooking time can be adjusted from 0-60 min. Heat source can be changed between top, bottom, or both directions. Features a wire rack, baking tray, tray handle and crumb tray. All are dishwasher secure. Front clear glass window to see inside easily. The right temperature control knob controls the upper and lower pipes respectively. Small oven for smaller kitchen and dining spaces - great for studio flats. Easy to clean with the pull-out crumb tray. Features: 100°C-230°C with timer: Easy to set to a heat you need with this portable oven, can cook foods separately for 2 tiers at different temperature. Perfect for slow and low cooking, too. Timer between 0-60 minutes, so you can leave on when away Changeable heat direction: Can select between cooking from the top, bottom, or both. Easy to cook in a way you want. Wire rack and baking tray included for holding food - both can be repositioned Compact oven & 21L capacity: Easy to cook in small kitchen and dining spaces - this table top oven is perfect for studio flats. Size cooks average four bread slices or a 10" pizza Crumb tray: Easy to slide out and empty, catches fallen bits of food. Makes cleaning very easy Specifications: Dimensions: H:28.5 x W:38.0 x D:46.4 cm Colour: Grey Guarantee:1 Year Material: Metal, Stainless Steel, Tempered Glass Overall Dimension: 46.4L x 38W x 28.5Hcm Interior Size: 31.8L x 27.5W x 21.3Hcm Door Size: 34L x 22Wcm Voltage: 230V /50HZ Cable Length: 0.9m Certification: UKCA,CE-EMC,LVD,RoHS,Erp,BS1363 Model Number: 800-085V70GY Warm note: Don't use a plastic tray in the oven.
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Product Information
Full details
The HOMCOM 21L Mini Oven is an excellent choice for individuals or small families looking for a compact and versatile cooking appliance for kitchens with limited space. It offers precise temperature control and a convenient timer for various cooking needs, making it a highly functional alternative to a full-sized oven, though its capacity is best suited for smaller meals.
All features
Model Part Number
800-085V70GY
Brand
HOMCOM
Extended Product Information
FAQs
What is the maximum size pizza this oven can cook?
The HOMCOM 21L Mini Oven can accommodate a standard 10-inch pizza.
Can I use aluminum foil in this oven?
Yes, aluminum foil can be used to line the baking tray or cover food, but ensure it does not touch the heating elements directly to prevent potential hazards.
How long is the power cable?
The power cable for this oven is approximately 0.9 meters (35.4 inches) long.
Are the accessories dishwasher safe?
Yes, the included wire rack, baking tray, tray handle, and crumb tray are all dishwasher secure for easy cleaning.
Can I cook frozen meals directly in this oven?
Yes, you can cook most frozen meals, but always follow the cooking instructions provided on the packaging for temperature and cooking time, adjusting as needed for a mini oven.
How do I clean the interior of the oven?
After the oven has cooled, wipe the interior with a damp, soapy cloth. For stubborn stains, a mild oven cleaner designed for non-self-cleaning ovens can be used, following product instructions carefully. Always ensure no water gets into the electrical components.
Is there an interior light?
No, this model does not feature an interior light. You will need to open the clear glass door to check on your food.
Troubleshooting
Oven is not heating up or turning on.
Ensure the power cable is securely plugged into a working outlet. Check that the timer knob is set beyond '0' and turned to your desired cooking time. The oven will not operate if the timer is at '0'.
Food is cooking unevenly or browning too much/too little.
Adjust the rack position. For more even cooking, use the middle rack level. If browning too much on top, try using the bottom heating element or a lower rack. If browning too little, ensure 'both' or 'top' heating elements are selected and the temperature is appropriate. Preheating the oven helps maintain consistent temperature.
Timer is not advancing or oven is not shutting off automatically.
Ensure the timer knob was wound past the initial '0' mark to engage the mechanism before setting the desired time. If it still doesn't advance, gently turn it back and forth to ensure it's not stuck. If the issue persists, the timer mechanism may require inspection.
A burning smell is present during operation.
During the first few uses, a slight burning smell from manufacturing oils is normal. Ensure the oven is run empty at high temperature for 10-15 minutes in a well-ventilated area for initial burn-off. After this, if a burning smell persists, check for any food debris or grease spills inside the oven or on heating elements and clean thoroughly once cooled.
The glass door gets very hot during use.
This is normal for mini ovens. Always use the tray handle provided or oven mitts when accessing food inside. Avoid touching the glass or exterior surfaces directly during and immediately after operation. Ensure children are kept away from the appliance when in use.
Pros and Cons
Pros
Space-saving design perfect for small kitchens and studio flats
Versatile cooking options with adjustable temperature and heat direction
Convenient 60-minute timer with auto-shutoff for unattended use
Easy to clean with a pull-out crumb tray and dishwasher-safe accessories
Suitable for a variety of everyday tasks, from toasting to baking small items
Cons
Limited 21L capacity may not be sufficient for large family meals or bigger dishes
Does not include advanced features like convection heating or rotisserie function
Exterior surfaces can become hot during operation, requiring careful handling
0.9m cable length might require careful placement or an extension cord
No internal light, making it slightly harder to monitor food without opening the door
Setup, Compatibility & Care
Initial Setup
Unpack: Carefully remove all packaging materials, including any internal protective inserts.
Placement: Position the oven on a stable, flat, heat-resistant surface. Ensure there is adequate ventilation space (at least 10-15 cm) around all sides of the oven to prevent overheating. Do not place it against a wall or under cabinets directly.
First Use: Before cooking food, it's recommended to run the empty oven on its highest temperature (230°C) for about 10-15 minutes to burn off any manufacturing oils. This may produce a slight odor, which is normal. Ensure good ventilation during this process.
Compatibility
The compact dimensions (46.4L x 38W x 28.5H cm) and 21L capacity make this HOMCOM mini oven particularly suitable for:
Small Kitchens: An excellent solution where a full-sized oven is not feasible.
Studio Flats/Dorm Rooms: Provides essential cooking capabilities in limited living spaces.
Secondary Cooking Appliance: Can supplement a main oven for additional capacity during entertaining or for smaller dishes.
Care & Maintenance
Cleaning: After each use, allow the oven to cool completely. Wipe the exterior with a damp cloth. The interior can be wiped with a damp, soapy cloth, ensuring no water drips into electrical components. Do not use abrasive cleaners.
Crumb Tray: The pull-out crumb tray should be emptied and cleaned regularly to prevent build-up and make cleaning easy. It is dishwasher safe.
Accessories: The wire rack and baking tray are dishwasher secure for convenient cleaning.
Important Note: Do not use a plastic tray in the oven as it can melt and cause damage or hazards. Always use oven-safe bakeware made of metal, glass, or ceramic.
Storage: If storing for an extended period, ensure the oven is clean and dry. Store in a cool, dry place.
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