SciTec 100% Hydro Isolate - Vanilla - 2000g
Best current price£94.63from Rackhams
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Scitec 100% Hydro Isolate, Chocolate - 2000GFree delivery in 1–3 days£94.63Visit shop →
Scitec Nutrition 100% Hydro Isolate Vanilla 2000G£3.99 delivery£96.59Visit shop →
Welzo.comScitec 100% Hydro Isolate - Vanilla / 2000 Grams
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Scitec 100% Hydro Isolate - Chocolate / 2000 GramsFree delivery in 1–3 days£97.17Visit shop →
Scitec 100% Hydro Isolate - Strawberry / 2000 GramsFree delivery in 1–3 days£97.17Visit shop →
Scitec 100% Hydro Isolate, Strawberry - 2000G£3.49 delivery£216.83Visit shop →
Product Information
Full details
The SciTec 100% Hydro Isolate is a premium protein supplement designed for athletes, bodybuilders, and fitness enthusiasts who require rapid nutrient delivery for muscle recovery. Utilizing advanced hydrolyzation technology, this supplement provides a highly bioavailable protein source that supports lean muscle growth without unnecessary fillers, though its specialized processing method typically results in a higher price point compared to standard whey concentrates.
All features
| Brand | SciTec |
|---|
Extended Product Information
FAQs
Can I take this if I am lactose intolerant?
While the product is low in lactose, it is still derived from whey. Those with severe dairy allergies should consult a medical professional first.
How many scoops should I take daily?
This depends on your personal protein requirements. It is generally used as a post-workout supplement but can be used any time you need to hit your protein targets.
Does this product contain artificial sweeteners?
The formula is free from artificial fillers, colors, and preservatives, but please check the specific label on your flavor variant for the exact sweetening source.
Why is this more expensive than regular whey?
The hydrolyzation process is a more complex manufacturing step that results in a higher quality, faster-absorbing protein, which increases the production cost.
Is it safe to mix with hot liquids?
Mixing with boiling water can cause the protein to denature or clump severely. It is recommended to mix with room temperature or cold liquids.
Troubleshooting
Powder clumping in shaker
Add liquid first, then the powder, and use a stainless steel shaker ball to break up any resistance.
Taste seems too intense
Increase the amount of water or liquid mixed with the serving to dilute the flavor profile.
Pros and Cons
Pros
- Rapid digestion and absorption of amino acids
- Contains minimal fats and carbohydrates
- Excellent for lean muscle mass maintenance
- Suitable for those with lactose sensitivity
- No artificial fillers or preservatives
Cons
- Higher cost compared to standard protein isolates
- The hydrolyzed process can produce a distinct, slightly bitter base taste
- Larger 2000g container requires significant storage space
Setup, Compatibility & Care
To ensure the best consistency, add your liquid to the shaker cup first, followed by the powder. This prevents the protein from sticking to the bottom of the cup. Always seal the lid tightly before shaking to avoid spills. Store the 2000g container in a cool, dry place away from direct sunlight to maintain the integrity of the peptides. Ensure the scoop is dry before placing it back into the powder to prevent moisture contamination.