Smeg 90cm Induction Range Cooker - Black

Wipe the hob with a damp cloth after each use. For tougher stains, use a non-abrasive cleaner specifically designed for induction hobs.

Remove all oven accessories, select the pyrolytic cleaning cycle, and follow the instructions in the user manual.

Use cookware made of steel or cast iron. A magnet should stick to the bottom of the pan.

The food probe monitors the internal temperature of meats, ensuring they are cooked to the desired level of doneness.

Use the control panel to set the desired cooking time. Refer to the user manual for specific instructions.

Yes, you can use the main oven and the second oven at the same time, offering flexibility for cooking different dishes.

Use the pyrolytic cleaning function after each use, or as needed, to keep the oven clean.

The user manual is included with the range cooker. You can also download it from the Smeg website.

Check if the cookware is induction-compatible. Ensure the pan is placed correctly on the cooking zone and the power is on.

Check the oven settings and ensure the timer is not set to off. Check the circuit breaker.

This is normal operation. If the noise is excessive, ensure the oven is clean and free of obstructions.

Consult the user manual for specific error codes and troubleshooting steps.