Argon Tableware White Enamel Pie Dishes - Blue - Pack of 6

Bring a slice of heritage charm to your kitchen with these 22cm White Enamel Pie Dishes, a timeles...

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RinkitArgon Tableware White/Blue Enamel Pie Dishes - 22 X 16.5Cm - Pack Of 6
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B&QB&Q - White Enamel Pie Dishes22 X 16.5CmBluePack Of 6
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eBayWhite Enamel Pie Dishes - 22 x 16.5cm - Blue - Pack of 6
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Robert DyasArgon Tableware - Pie Dishes - 22 x 16.5cm - Pack of 6 - White
£2.95 delivery
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Wayfair UKArgon Tableware Metal Pie Pan
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Product Information

Full details

These 22cm White Enamel Pie Dishes with blue rims are for home cooks seeking a blend of vintage style and everyday durability for baking and serving. Their key benefit is versatile use from oven to table, with a rustic charm perfect for casual dining. A potential caveat is that enamel can chip if mishandled, affecting its aesthetic over time. Key features include robust pressed steel construction, even heat distribution, a natural stick-resistant coating, and a classic hand-painted blue rim.

All features

ColourBlue
Model Part Number5056703634634
BrandArgon Tableware

Extended Product Information

FAQs

Are these pie dishes dishwasher safe?

It is recommended to hand wash these pie dishes with warm, soapy water to preserve the enamel finish and prevent potential damage from harsh dishwasher detergents and cycles.

Can I use these dishes on a gas or electric stovetop?

No, these pie dishes are designed for oven use only and should not be placed directly on a stovetop.

What are the exact dimensions of the pie dish?

The dishes measure approximately 22cm in diameter and 16.5cm in width.

How should I store these dishes to prevent damage?

Store them in a dry place. If stacking, it's advisable to place a soft cloth or protective liner between each dish to prevent scratches and chips to the enamel.

Is the blue rim painted on or part of the enamel?

The blue rim is hand-painted onto the enamel, giving each dish a unique, vintage character.

Can these dishes be used for freezing food?

While the material is durable, freezing may cause expansion. It's best to avoid extreme temperature shocks. If freezing, allow food to thaw slightly before placing in a hot oven.

What is the benefit of the enamel coating?

The enamel coating provides a naturally stick-resistant surface, protects against rust, and contributes to the dish's aesthetic appeal.

Troubleshooting

Food is sticking to the dish

Ensure the dish is adequately greased before adding food. For persistent sticking, soak the dish in warm, soapy water before cleaning.

Enamel appears chipped

Minor chips can be aesthetically unappealing but do not typically affect functionality. Avoid using abrasive cleaners on chipped areas. If the chip is severe or exposing bare metal, consider retiring the dish to prevent rust.

Dish is difficult to clean

Soak the dish in warm water with a bit of baking soda or mild detergent for 15-30 minutes. Use a soft brush or sponge to remove residue.

Uneven baking results

Ensure your oven temperature is accurate and that the dish is placed in the center of the oven. Allow the dish to preheat slightly in the oven before adding food if desired.

Pros and Cons

Pros

  • Durable and long-lasting construction.
  • Provides even heat distribution for better baking results.
  • Lightweight and portable for outdoor use.
  • Classic, attractive vintage design.
  • Easy to clean due to stick-resistant surface.
  • Versatile for various dishes and settings.

Cons

  • Enamel coating can chip if dropped or struck against hard surfaces.
  • Not suitable for microwave use.
  • Requires careful handling to maintain aesthetic appeal.
  • Blue rim is hand-painted, so variations may occur.

Setup, Compatibility & Care

Setup: These pie dishes require no initial setup; they are ready for use straight from the packaging.

Compatibility:

  • Oven: Compatible with conventional ovens and fan ovens up to high temperatures.
  • Not Microwave Safe: Do not use in microwave ovens.
  • Stovetop: Not recommended for direct use on stovetops.

Care:

  1. Cleaning: Hand wash with warm, soapy water. Use a non-abrasive sponge or cloth to clean the surface. Avoid harsh scouring pads or abrasive cleaners, which can damage the enamel.
  2. Drying: Dry thoroughly after washing to prevent water spots.
  3. Handling: While durable, avoid dropping the dishes or banging them against hard surfaces, as this can cause the enamel to chip.
  4. Storage: Store in a dry place. If stacking, consider placing a cloth or protective liner between dishes to prevent scratching.
  5. Stains: For stubborn stains, soak the dish in warm water with a mild detergent before cleaning.

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