Jean Patrique Cookware Set - 15 Piece

Best current price£299.99from B&Q
Best offers
Shopping.co.uk recommended and popular offers
B&Q£299.99Visit shop - 15-Piece Professional Stainless Steel Cookware Set
Visit shop
Best current price£299.99from B&Q
Shopping.co.uk recommended and popular offers
B&Q£299.99Visit shop - 15-Piece Professional Stainless Steel Cookware Set
Visit shop1 offer from £299.99
View price history by clicking the chart icon.
The Jean Patrique 15-piece professional cookware set is designed for home cooks who value durability and versatility in their kitchen essentials. Featuring high-quality stainless steel construction and encapsulated bases, this collection offers excellent heat distribution for consistent cooking results, though users should note that stainless steel requires careful heat management to prevent sticking compared to non-stick surfaces. This comprehensive set covers every culinary requirement from boiling and steaming to frying and simmering.
| Model Part Number | JP0015 |
|---|---|
| Brand | Jean Patrique |
Yes, the Jean Patrique cookware set features an encapsulated base that is fully compatible with induction, gas, electric, and ceramic stovetops.
Yes, the stainless steel construction is oven-safe. Always use oven mitts when removing from heat.
The set is designed as a comprehensive 15-piece collection, which includes matching lids for the primary cooking vessels.
Soak the pan in warm, soapy water. For stubborn spots, use a soft nylon sponge or a non-abrasive stainless steel paste.
While the ergonomic handles are designed for safety, they can get warm during long cooking sessions; always keep oven mitts nearby.
Stainless steel is durable, but using silicone or wooden utensils will help maintain the polished finish for a longer period.
Ensure the pan is preheated before adding oil, and use medium heat rather than high heat.
This is often caused by overheating or mineral deposits; clean with a stainless steel cleaner or a vinegar-and-water solution.
Periodically check and tighten any visible screws with a standard screwdriver, provided the design allows.
To ensure the longevity of your cookware, it is recommended to hand wash the items initially, though they are dishwasher-safe for ongoing maintenance. When using on induction surfaces, ensure the base diameter matches the induction zone to maximize efficiency. Avoid using abrasive metal scrubbers, as these can scratch the stainless steel surface. For stubborn residue, soak in warm, soapy water rather than scrubbing vigorously. These pans are oven-safe, but always use oven mitts, as the stainless steel handles will conduct heat during oven or high-heat stovetop cooking.