AEG Induction Electric Cooker with Double Oven - Silver - A+

Capacity (Usable Litres) - 77/39 Hob Type - Zone induction hob Number of Ovens - 2 Number of Zones...

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Product Information

Full details

The AEG Induction Electric Cooker is designed for home chefs seeking an efficient, precise, and convenient cooking solution. It offers rapid, safe cooking with its intelligent induction hob, even results with the SurroundCook double oven, and automated ventilation through Hob2Hood technology. While it provides advanced cleaning features and generous capacity, users should ensure they have compatible induction cookware and, for optimal use, a compatible extractor fan for the Hob2Hood feature.

All features

Colour	Silver
Energy Efficiency	A+
Model Part Number	CIX6540ACM
Brand	AEG

Extended Product Information

FAQs

What is the SurroundCook System and how does it benefit my cooking?

The SurroundCook System circulates hot air uniformly throughout the main oven cavity. This ensures that food cooks evenly regardless of its position in the oven, reduces cooking times by heating up faster, and can save energy by allowing lower cooking temperatures. It's ideal for consistent baking and roasting.

How does the heat-activated catalytic cleaning work?

The oven's interior has a special catalytic lining that absorbs grease. When the oven is heated to approximately 220°C or higher, the absorbed grease oxidizes and turns into ash, which can then be easily wiped away once the oven cools down. This significantly reduces the effort required for oven cleaning.

Do I need a special extractor hood for the Hob2Hood function?

Yes, to use the automatic fan control of the Hob2Hood function, you need a compatible AEG extractor hood. The hob wirelessly communicates with the hood to adjust fan speed based on your cooking intensity.

What type of cookware is required for the induction hob?

The induction hob requires cookware with a magnetic base. This typically includes cast iron, enameled steel, and some stainless steel pots and pans. You can test your cookware by seeing if a magnet sticks firmly to its bottom.

What are the dimensions of this cooker?

The product dimensions are H912 x W600 x D600 mm, excluding handles and knobs. Please measure your available space to ensure a proper fit.

Can I use both ovens at the same time?

Yes, this cooker features a double oven (77L main oven and 39L second oven), allowing you to cook different dishes at varying temperatures simultaneously, which is highly convenient for complex meals or entertaining.

Troubleshooting

Induction hob not heating cookware.

Ensure the cookware is compatible with induction hobs (magnetic base). The pan must cover at least 70% of the heating zone. Check if the power level is set correctly and if any safety lock is active.

Oven not heating evenly or food not cooking properly.

Verify that the oven has been preheated to the correct temperature. Ensure proper air circulation by not overcrowding the oven and placing dishes centrally. If using the main oven, select the SurroundCook function for optimal heat distribution, especially when cooking multiple items or on different levels.

Hob2Hood function is not automatically controlling the extractor fan.

Confirm that both the hob and the extractor hood are powered on and that they are compatible AEG models. Ensure the Hob2Hood feature is activated on the hob's control panel. Check the distance between the hob and hood; they need to be within wireless range.

Catalytic cleaning doesn't seem to remove all grease.

For catalytic cleaning to be effective, the oven needs to reach 220°C and maintain it for a period, allowing grease to oxidize. For very heavy grease build-up, multiple cycles or a pre-wipe might be necessary. Note that catalytic liners absorb grease, they don't prevent it, and some minor residue may always be present.

Pros and Cons

Pros

Even and faster cooking with energy efficiency due to SurroundCook.
Significantly easier oven cleanup with heat-activated catalytic liners and steam function.
Enhanced kitchen safety with cool-to-touch induction hob surface.
Automated and convenient ventilation control with Hob2Hood technology.
Large double oven capacity for cooking multiple dishes simultaneously.
Precise temperature control on induction hob for versatile cooking.

Cons

Hob2Hood function requires a compatible AEG extractor hood to operate.
Induction hob necessitates specific induction-compatible cookware.
Catalytic cleaning requires heating the oven to 220°C to activate the process.
Info needed: Initial cost may be higher than conventional models due to advanced features.

Setup, Compatibility & Care

Setup Instructions

Placement: Ensure the cooker is placed on a level, stable surface in your kitchen. Check the dimensions (H912 x W600 x D600 mm) to ensure it fits your designated space.
Electrical Connection: The cooker requires professional installation with a dedicated electrical supply. The total electricity loading is 10700W at 240V. Always use a qualified electrician for installation to ensure safety and compliance with local regulations.
Unpacking: Carefully remove all packaging materials, including any protective films or ties inside the oven cavities.
First Use: Before initial use, wipe down the interior and exterior surfaces with a damp cloth. It's recommended to run the ovens empty for about 30 minutes at a high temperature to burn off any manufacturing residues or odors.

Compatibility

Induction Hob Cookware: The induction hob requires pots and pans made from ferrous metals (iron, steel) that are magnetic. Cast iron, enameled steel, and some stainless steel cookware are suitable. Glass, ceramic, copper, or aluminum cookware will not work unless specifically designed for induction.
Hob2Hood Functionality: To utilize the automatic fan control of the Hob2Hood system, you must have a compatible AEG extractor hood. Refer to your hood's manual for compatibility details.

Care and Maintenance

Catalytic Cleaning: For general oven maintenance, regularly activate the catalytic cleaning feature by heating the oven to 220°C. This burns off absorbed grease. Ensure the oven is empty during this process.
Steam Cleaning: Use the natural clean with steam function by adding water to the oven base and activating the steam setting. After the cycle, wipe down loosened grime with a soft cloth or sponge.
General Cleaning: For external surfaces and the oven interior (when cool), use a damp cloth and mild detergent. Avoid abrasive cleaners or scourers that could damage surfaces.
Hob Cleaning: For the induction hob, allow it to cool completely. Wipe with a damp cloth and a small amount of dish soap. For stubborn spills, a ceramic hob scraper can be used carefully. Avoid harsh chemicals.
Shelves and Accessories: The included dripping pan, grill pan grid, and flat shelves can be washed in warm, soapy water or placed in a dishwasher if suitable.