Shapton Sharpening Ceramic Whetstone - #220
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Product Information
Full details
This Shapton Moss #220 whetstone is designed for users needing to repair chipped blades on stainless steel or perform initial rough sharpening on high-speed steel. Its primary benefit is its aggressive grit for rapid material removal, though its coarseness means it's not suitable for finishing or fine edge work. Key features include its #220 grit size for fast stock removal and durable ceramic construction.
All features
| Model Part Number | K0706 |
|---|---|
| Brand | Shapton |
Extended Product Information
FAQs
Do I need to soak this whetstone before use?
No, the Shapton Moss #220 is a "splash-and-go" stone. Simply apply water to the surface before you begin sharpening.
What is the main purpose of the #220 grit stone?
The #220 grit is very coarse and is primarily used for repairing chips, reshaping edges, and quickly removing a significant amount of metal, especially on hardened steels.
Can I achieve a razor-sharp edge with just the #220 stone?
No, this stone is too coarse for finishing. You will need to follow up with finer grit stones to refine the edge and remove the scratches left by the #220 grit.
How often should I flatten my whetstone?
It's recommended to flatten your whetstone whenever you notice it developing a curve or after several uses, especially if you are sharpening frequently. Flattening ensures consistent sharpening angles and efficiency.
What types of steel is this stone best suited for?
It is particularly effective for sharpening high-speed steel and for repairing chipped stainless steel blades.
What are the dimensions of this whetstone?
The product dimensions are 8.3 x 2.8 x 0.6 inches (210 x 70 mm).
Troubleshooting
Stone not cutting effectively
Ensure you are using sufficient water on the surface. The #220 grit is coarse; verify that you are not expecting a fine finish. Check that the stone is clean and free from glazing.
Stone feels smooth or glazed
Rinse the stone with water and use a degreaser if necessary. Lightly abrade the surface with a flattening stone or coarse sandpaper to expose fresh abrasive particles.
Stone is dishing (forming a concave surface)
Use a flattening stone or diamond plate regularly to keep the surface flat. This is crucial for consistent sharpening results.
Pros and Cons
Pros
- Excellent for rapid material removal and initial edge repair.
- Effective on challenging materials like high-speed steel.
- Durable and resistant to dishing, maintaining a flat surface.
- Suitable for restoring damaged or chipped edges.
Cons
- Too coarse for achieving a fine, polished edge.
- Requires a finer grit stone for finishing the sharpening process.
- Can remove too much material if not used carefully on less damaged edges.
Setup, Compatibility & Care
Setup: This is a "splash-and-go" whetstone. No prolonged soaking is required. Simply splash water onto the surface before use. Ensure the stone is on a stable, non-slip surface during sharpening.
Compatibility: Designed for sharpening a wide range of tools and knives, especially those made from stainless steel and high-speed steel. It is compatible with most standard whetstone holders.
Care: After each use, rinse the stone thoroughly with water to remove metal and slurry residue. Allow the stone to air dry completely before storing it. Store in a dry place, ideally in its original packaging or a dedicated whetstone case, to protect it from damage and contamination. Flatten the stone periodically using a flattening stone or diamond plate to maintain a level sharpening surface.