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MasterClass Non-Stick Raised Loose Base Fluted Flan Tin - 20cm

MasterClass Non-Stick Raised Loose Base Fluted Flan Tin - 20cm

Master Class Bakeware from KitchenCraft is award-winning and features a double Quantum II non-stic...

Best current price£13.99from Wayfair UK

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Product Information

Full details

This guide is for bakers of all skill levels looking to create perfectly formed flans, quiches, and tarts. The MasterClass Non-Stick Raised Loose Base Fluted Flan Tin offers a reliable solution for achieving professional-quality results with its durable construction and non-stick coating. Be aware that while the tin is dishwasher safe, hand washing is recommended for longevity. This guide covers everything you need to know, from setup and usage to cleaning and troubleshooting, ensuring you get the most out of your MasterClass Flan Tin.

All features

ColourGrey
Model Part NumberKCMCHB84
BrandMasterClass

Extended Product Information

FAQs

Is this flan tin suitable for all types of pastry?

Yes, this flan tin is suitable for all types of pastry, including shortcrust, sweet pastry, and puff pastry.

Can I use this tin for freezing?

Yes, the MasterClass Flan Tin is fridge and freezer safe, allowing you to chill or freeze your creations.

What is the non-stick coating made of?

The non-stick coating is a double Quantum II coating, which is silicone-based and free from PFOA and PTFE.

Is the tin dishwasher safe?

Yes, the tin is dishwasher safe, although hand washing is recommended for longevity.

What is the warranty on this product?

The MasterClass Flan Tin is backed by a KitchenCraft 20-Year Guarantee.

What are the dimensions of the tin?

The tin measures 20cm (8 inches) across.

How do I create the fluted edges?

Drape your rolled-out pastry over the tin, press it into the base and against the sides, then roll again so the edge cuts through the pastry. You can then pinch the edges to create a decorative fluted edge.

Troubleshooting

Pastry sticks to the tin

Ensure the tin is properly greased or use parchment paper. Allow the flan to cool slightly before attempting to remove it.

Uneven baking

Ensure the oven is preheated to the correct temperature and place the tin in the center of the oven. Rotate the tin halfway through the baking process if necessary.

Difficult to remove the base

Gently push up on the base from underneath while holding the flan tin. If necessary, use a small spatula to loosen the edges.

Pros and Cons

Pros

  • Creates perfectly formed fluted crusts.
  • Easy food release due to the non-stick coating.
  • Durable carbon steel construction ensures longevity.
  • Loose base makes removing baked goods simple.
  • Dishwasher safe for convenient cleaning.
  • Backed by a 20-year guarantee.

Cons

  • Hand washing is recommended for the best results, despite being dishwasher safe.
  • May require some practice to achieve perfect fluted edges initially.
  • The 20cm size may not be suitable for all recipes.

Setup, Compatibility & Care

Setup:

  1. Before first use, wash the flan tin with warm, soapy water and dry thoroughly.
  2. Lightly grease the tin before each use to enhance non-stick properties, although the coating reduces the need for this.

Compatibility:

  • Suitable for use in ovens.
  • Safe for use in refrigerators and freezers for chilling flans and tarts.

Care:

  • Cleaning: The tin is dishwasher safe, but hand washing with warm, soapy water is recommended to prolong the life of the non-stick coating.
  • Avoid: Using metal utensils or abrasive cleaners that could damage the non-stick surface.
  • Storage: Store the tin in a dry place.

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