Basilico Food Chopper - Multicolor

Simply lift out the current insert and place the desired one into the main container. Ensure it clicks or sits securely in place before proceeding.

It is not recommended to chop very hot ingredients as this can warp plastic components or make the blades difficult to handle. Allow ingredients to cool slightly first.

The blades are very sharp. It's safest to rinse them immediately after use and then place them in the dishwasher or carefully wash them by hand with a brush, keeping fingers away from the cutting edges.

It can handle moderately hard vegetables when cut into smaller pieces. Very hard root vegetables or items like large carrots might require more force or pre-cutting.

The capacity is suited for standard meal prep portions. For larger quantities, it is best to chop in batches to maintain efficiency and avoid overloading.

The blades are made from durable, super-sharp stainless steel.

Ensure the blade insert is correctly seated and locked. Check that the food item is not too large or too hard for the chosen insert. Make sure you are applying firm, consistent pressure.

Verify that the cutting insert is properly aligned and seated within the base. Remove any food debris that might be obstructing the lid mechanism.

This can sometimes occur if food pieces are not uniformly sized before insertion or if too much force is applied unevenly. Try to keep food pieces roughly the same size and apply steady pressure.

Ensure the chopper is placed on a flat, stable surface. Check that all components are securely locked together.