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Amazon£9.47Visit shop Pendeford Housewares Silver Stainless Steel Roasting Pan With Raised Bottom – 25Cm Durable Roaster & Baking Tray, Oven Safe, Reinforced Rim, Even Heat Distribution, Perfect For Meats & Vegetables, Dishwasher Safe
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This extra-large stainless steel roasting pan from Pendeford Housewares (model SU103) is designed for home cooks who need a durable and spacious pan for larger meals, family gatherings, and holiday cooking. Its key benefit is enabling even cooking and better flavor through its raised bottom that allows juices to drain, while a potential caveat is the need for a protective mat when using on the stovetop. Features include high-quality stainless steel construction, generous dimensions, oven and hob (with care) safety, a reinforced rim, and dishwasher-safe design for easy cleanup.
| Colour | Silver |
|---|---|
| Model Part Number | SU103 |
| Brand | Pendeford Housewares |
The pan has external dimensions of 36.8cm (length) x 28cm (width) x 5.5cm (depth). Internal dimensions will be slightly smaller due to the rim and base design.
This roasting pan is designed for general hob use, and a protective mat is recommended. It may not be compatible with all induction hobs. Always check your induction hob's specifications for cookware compatibility.
High-quality stainless steel is highly resistant to rust. Ensure the pan is properly dried after washing, especially if hand-washed, to maintain its appearance.
Preheating the pan before adding food and using a moderate amount of cooking oil or fat are the best methods to prevent sticking. Ensure the heat is appropriate for the food being cooked.
The raised bottom allows excess juices and fats to drain away from the food, promoting more even cooking, better browning, and potentially leaner results. It also aids in air circulation around the food.
While the stainless steel is durable, it is recommended to use wooden, silicone, or plastic utensils to preserve the pan's finish and prevent minor scratching over time.
Yes, the stainless steel construction and reinforced rim make it suitable for high-temperature searing on the stovetop and subsequent roasting in the oven.
Ensure adequate preheating of the pan and the use of cooking oil or fat. For stubborn residue after cooking, soak the pan in warm, soapy water before attempting to clean.
This is unlikely due to the reinforced rim. If significant warping occurs, check that the pan was not subjected to extreme, uneven heat or sudden temperature shocks. Contact customer support if the issue persists.
Slight discoloration can occur from overheating or mineral deposits in water. Use a stainless steel cleaner or a paste of baking soda and water to gently buff out marks. Ensure thorough rinsing and drying.
This model is designed for general hob use, requiring a protective mat. It may not be induction compatible. Check your specific hob's manual for compatibility with non-ferrous cookware.
Setup: This roasting pan requires no assembly. Ensure it is clean before first use.
Compatibility:
Care:
