Mini Springform Cake Tin - Grey

This mini springform cake tin is perfect for making individual cheesecakes, mini sponge cakes, fru...

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Mini Springform Cake Tin Kids Round 5 Inch Non Stick Springform Baking Tin 12cm

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Product Information

Full details

This guide is for bakers who want to create perfectly formed individual cakes and desserts. The Mini Springform Cake Tin - Grey from RSW makes baking and removal easy thanks to its non-stick coating and loose base. However, it's designed for smaller portions, so it's not ideal for large-batch baking.

All features

Colour	Grey
Brand	RSW

Extended Product Information

FAQs

What is the diameter and depth of the tin?

The tin has an overall diameter of 12cm and a depth of 5cm.

What material is the tin made of?

It is made from carbon steel with a Goldflon non-stick coating.

Can I put this tin in the dishwasher?

It is recommended to wash the tin by hand to preserve the non-stick coating.

What kind of recipes is this tin suitable for?

It's ideal for individual cheesecakes, mini sponge cakes, fruit cakes, or quiche.

How do I remove the baked goods?

Once cooled, release the springform clip and gently lift the cake from the base.

How do I care for the non-stick coating?

Avoid using metal utensils and abrasive cleaners. Hand wash and dry thoroughly after each use.

Is the base removable?

Yes, the tin has a loose base for easy removal of baked goods.

Troubleshooting

Cake sticks to the bottom.

Ensure the tin is adequately greased or lined with parchment paper before baking.

Non-stick coating is damaged.

Avoid using metal utensils. If the coating is damaged, the tin may need to be replaced.

Rust appears on the tin.

Always dry the tin thoroughly after washing. If rust appears, clean it with a rust remover and re-season the tin if necessary.

Pros and Cons

Pros

Easy release of baked goods due to the non-stick coating and loose base.
Compact size is perfect for single servings and portion control.
Made from durable carbon steel for even baking.
Easy to clean, saving time and effort.
Ideal for a variety of recipes, from cheesecakes to quiches.

Cons

Limited capacity; not suitable for large cakes or batches.
Requires careful handling to avoid scratching the non-stick surface.
May require some cooling time before removing the baked goods to prevent breakage.